11244 best creole okra Recipes
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vegetable oil, flour, chopped onion, chopped celery and14 Morevegetable oil, flour, chopped onion, chopped celery, garlic cloves, chopped, chopped green pepper, tomato paste, fire-roasted tomatoes, frozen sliced okra, peeled shrimp, shrimp, head on, smoked sausage (casing peeled and sliced into bite size), water, shrimp stock or 2 cups bouillon, creole seasoning (such as slap ya mama ), sugar, chopped parsley, bay leaves21 min, 18 ingredients
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butter, olive oil, stalks celery, chopped, onions, chopped and6 Morebutter, olive oil, stalks celery, chopped, onions, chopped, ears fresh corn, shucked and kernels scraped from cob, fresh okra , cut into 1/2 inch slices, whole tomatoes, broken up, andouille sausage, diced, sea salt and ground black pepper to taste1 hour 20 min, 10 ingredients
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okra , washed dried thoroughly and cut into slices (cut i... and11 Moreokra , washed dried thoroughly and cut into slices (cut it diagonally so that the slices appear elongated and not round), onion, sliced, green chilies , slit, gingerroot, cut minced, garlic, minced, mustard seeds, curry leaf, cumin powder, turmeric powder (optional), tamarind extract , soak a walnut sized ball of tamarind in 1/2 a cup of water (or according to taste), salt, oil35 min, 12 ingredients
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Creole Chicken & Sausage Gumboonions, diced, green pepper, diced, red pepper, diced and15 Moreonions, diced, green pepper, diced, red pepper, diced, jalapeno, diced, garlic, crushed, butter, water, instant beef bouillon (or au jus mix), chicken base (or bouillon cube), salt, pepper, bay leaf, frozen okra, tomato paste, cooked chicken, sausage (andouille is best), frozen corn, hot pepper sauce (like tabasco)1 hour 5 min, 18 ingredients
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Creole Okra With Smoked Sausagesmoked sausage and4 Moresmoked sausage, fresh okra , cut into 1/2-inch-thick slices, olive oil, italian-seasoned breadcrumbs25 min, 5 ingredients
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Okra in Lemon Butterokra pods (young and tender are best), butter, melted and2 Moreokra pods (young and tender are best), butter, melted, lemon juice (fresh is best ), salt , to taste30 min, 4 ingredients
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Oysters, Prosciutto and Roasted Peppers W/ Creole Mustard Sauceprosciutto , cut into 1/2-inch slices and13 Moreprosciutto , cut into 1/2-inch slices, bell peppers , roasted and cut into strips (your choice of yellow, red or green), oysters, seafood seasoning, mix (seafood seasoning mix, store bought, or your own recipe), cornflour, salt, oil, for frying (about a cup), beef broth or 1/3 cup beef stock, lemon juice (fresh is best ), creole mustard, teapoon worcestershire sauce, whipping cream, unsalted butter, skewers (if using wooden or bamboo skewers, soak 1/2 hour in water or stock before threading) or toothpick (if using wooden or bamboo skewers, soak 1/2 hour in water or stock before threading)26 min, 14 ingredients
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Okra Gumbookra gumbo, vegetable oil, garlic, minced and12 Moreokra gumbo, vegetable oil, garlic, minced, onion, finely chopped, green bell pepper, finely chopped, frozen okra, thawed and sliced, fresh mushrooms, sliced (this is an option for me), diced tomatoes with juice, tomato paste, file powder, bay leaves, salt, ground black pepper, vegetable oil, all-purpose flour15 ingredients
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Okra and Lamb Khoreshtokra, potatoes, onion, garlic, dried or fresh chillies and9 Moreokra, potatoes, onion, garlic, dried or fresh chillies, leg of lamb, vegetable oil, heaped tsp turmeric, salt and black pepper, canned chopped tomatoes, boiling water, tamarind paste dissolved in 200 ml/7 fl oz boiling water , then strained, tomato puree/tomato paste, lemon juice (optional)1 hour 45 min, 14 ingredients
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Okra with Scallion, Lime, and Gingerokra, trimmed , leaving tops and tips and4 Moreokra, trimmed , leaving tops and tips, chopped scallions (about 1 bunch), vegetable oil, by 1-inch) piece peeled ginger , cut into very thin matchsticks, lime wedges15 min, 5 ingredients
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