8089 bergy sum wonton crab bits Recipes
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wonton wrappers and16 Morewonton wrappers, shredded chinese cabbage or 2 1/2 cups other green cabbage, frozen baby green pea, thawed and patted dry, green onions, chopped (1/4 cup), bean sprouts, chopped sweet red peppers, garlic, minced, toasted sesame oil, chopped water chestnuts, snipped fresh cilantro, hoisin sauce or 2 tbsp chinese plum sauce, soy sauce, honey, rice vinegar or 2 tsp red wine vinegar, chinese hot dry mustard, grated fresh ginger, fresh chives (optional)2 hour 20 min, 18 ingredients
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Bergy Dim Sum #3, Baked Wonton Crab Bitscream cheese, softened, fresh-pressed garlic and11 Morecream cheese, softened, fresh-pressed garlic, minced shallots, hot green chili peppers or 3 small red chili peppers, turmeric, ground cumin, ground coriander, salt, limes , grated peel of, fresh lime juice, fresh ginger, grated, fresh crab (or artificial crab), wonton wrappers50 min, 13 ingredients
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Crab Cheese Wontonswonton wrappers and13 Morewonton wrappers, imitation crab (shredded -- do no use the 1 in the can, find it in the seafood section) -- depending on how much you want, cream cheese, water chestnuts (minced ), green onions (minced ), garlic cloves (minced ), xo sauce (http://en.wikipedia.org/wiki/xo_sauce) -- this is a good addition to the recipe, but not needed. it can be found at an asian market, soy sauce, all purpose flour, garlic powder, white pepper, water, corn starch, vegetable oil for deep frying15 min, 14 ingredients
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Crab Salad with Wonton Crisps and Limewonton wrappers, thawed if frozen, vegetable oil and9 Morewonton wrappers, thawed if frozen, vegetable oil, grated fresh lime zest, fresh lime juice, salt, black pepper, olive oil, jumbo lump crabmeat , picked over, celery ribs, cut into 1/4-inch dice, sliced white and pale green parts of scallions (reserve dark green parts for jasmine rice with peanuts and scallions ), lime wedges35 min, 11 ingredients
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Crabby Cream Cheese Wontons (Crab Rangoon)oil (for deep frying, or you can use non-stick, zero-calo... and10 Moreoil (for deep frying, or you can use non-stick, zero-calorie cooking spray to save on fat and calories), cream cheese, softened, imitation crabmeat, soy sauce, sesame oil, minced garlic, worcestershire sauce, green onion, finely chopped, wonton wrappers, egg whites, soy sauce (for dipping) or sweet and sour sauce (for dipping)30 min, 11 ingredients
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Crab Salad in Crisp Wonton Cups (Ellie Krieger)wonton wrappers, thawed (if frozen ), canola oil, salt and11 Morewonton wrappers, thawed (if frozen ), canola oil, salt, lime zest, fresh lime juice, salt, black pepper, dried hot red pepper flakes, olive oil, lump crabmeat , picked over, stalk celery, finely diced, diced mango, sliced scallions, coarsely chopped fresh cilantro leaves35 min, 15 ingredients
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Crab Louie Appetizerswonton wrappers, vegetable oil and12 Morewonton wrappers, vegetable oil, crabmeat or imitation crab, flaked, red bell pepper, finely chopped, green bell pepper, finely chopped, celery, finely chopped, lemon juice, dry white wine, mayonnaise, seafood cocktail sauce, green onions, thinly sliced, grated zest of 1 lemon, hot pepper sauce, salt and ground black pepper to taste6 min, 14 ingredients
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Crab Rangoon........the Bestwonton wrappers or 20 -40 lumpia skins, cream cheese and7 Morewonton wrappers or 20 -40 lumpia skins, cream cheese, worcestershire sauce, soy sauce, crabmeat, green onion, salt and pepper, to taste, sugar, egg whites or water10 min, 9 ingredients
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Crab Rangoonswonton wrappers, cream cheese, crabmeat and2 Morewonton wrappers, cream cheese, crabmeat, cayenne pepper ,or red pepper flakes, water10 min, 5 ingredients
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Crab Rangoon Cheese Spreadwonton wrappers, oil for deep-fat frying, salt and5 Morewonton wrappers, oil for deep-fat frying, salt, cream cheese, softened, sugar, lump crabmeat, drained, green onions, finely chopped, sweet-and-sour sauce25 min, 8 ingredients
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