244 beef salsa soup Recipes
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Sirloin N Salsa Soup
sirloin tips , cooked tender, or chicken, vegetable oil and11 Moresirloin tips , cooked tender, or chicken, vegetable oil, onion, finely chopped, garlic, sweet potatoes, drained (optional), chicken broth or beef broth, salsa, oregano, fresh cilantro or parsley, chopped, kidney beans, drained and rinsed, whole kernel corn, drained, lime juice, tortilla chips, finely crumbled30 min, 13 ingredients -
Beef Taco Skillet
ground beef, tomato soup (i use the less sodium 1), salsa and4 Moreground beef, tomato soup (i use the less sodium 1), salsa, water, flour tortillas or 6 (6 inch) corn tortillas, cut into 1 inch pieces, shredded cheddar cheese or 1/2 cup mexican blend cheese, sour cream , stir in with the soup25 min, 7 ingredients -
Salsa Fever Soup
salsa (your homemade recipe is best !), beef broth and1 Moresalsa (your homemade recipe is best !), beef broth, grain white rice4 hour 5 min, 3 ingredients -
Black Bean and Salsa Soup
black beans, drained and rinsed, beef broth, chunky salsa and1 Moreblack beans, drained and rinsed, beef broth, chunky salsa, cumin10 min, 4 ingredients -
Mexican Beef Tortilla Soup
ground beef, favorite chunky salsa, beef broth and5 Moreground beef, favorite chunky salsa, beef broth, kernel corn, undrained, shredded cheddar cheese, crushed tortilla chips, sour cream, chopped green onion35 min, 8 ingredients -
Cheesy Bean Soup
lean ground beef, cheese soup and4 Morelean ground beef, cheese soup, velveeta mexican cheese, cut in cubes, hot salsa, black beans, undrained, pinto beans, undrained25 min, 6 ingredients -
Louisiana-Style Taco Soup
red beans and rice mix, tortilla soup mix and3 Morered beans and rice mix, tortilla soup mix, ground turkey or beef, salsa, sour cream5 min, 5 ingredients -
Spicy Beef & Zucchini Soup
diced zucchini, beef broth and5 Morediced zucchini, beef broth, chunky salsa (mild , medium, hot -you choose), water, cooked meatballs (add as many to taste, frozen work just fine), fresh cilantro, chopped, corn chips30 min, 7 ingredients -
Low-Fat Beef & Lentil Soup (High Fiber)
tip steak, cut 1/8 to 1/4-inch thick, vegetable oil and7 Moretip steak, cut 1/8 to 1/4-inch thick, vegetable oil, onion, chopped, garlic cloves, crushed, water, ready-to-serve beef broth, salsa, spinach leaves or 2 cups escarole, thinly sliced, lentils1 hour 5 min, 9 ingredients -
Cauldron of Bubbling Cheesy Bean Soup (Sandra Lee)
ground beef, cheese soup with 1/2 can of water and5 Moreground beef, cheese soup with 1/2 can of water, processed cheese with jalapeno peppers, kidney beans, well drained, black beans, well drained, hot salsa, dark rye bread , unsliced20 min, 7 ingredients
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