23 beans tapenade Recipes

  • White Bean Tapenade
    white beans (such as cannellini or great northern), rinse... and
    8 More
    white beans (such as cannellini or great northern), rinsed, coarsely chopped, pitted mixed olives, coarsely chopped, coarsely chopped fresh flat-leaf parsley, extra-virgin olive oil, sliced lemon zest, crushed red pepper flakes, more) fresh lemon juice, kosher salt , freshly ground pepper, baguette (for serving)
    10 min, 9 ingredients
  • White Bean Tapenade
    garlic cloves, unpeeled, olive oil and
    5 More
    garlic cloves, unpeeled, olive oil, cannellini beans, rinsed and drained, lemon juice, salt & fresh ground pepper, to taste, olive oil, fresh sage leaves
    45 min, 7 ingredients
  • Tortellini Tapenade Salad
    cooked chicken tortellini, green or black olive tapenade and
    5 More
    cooked chicken tortellini, green or black olive tapenade, canned low-sodium white cannellini beans, rinsed and drained, sliced red, orange , or yellow bell pepper, raw sugar-snap peas, halved if large, trimmed, goat cheese, crumbled, freshly ground black pepper , to taste
    12 min, 7 ingredients
  • Rattlesnake Beans with Olive Tapenade
    water, salt, divided and
    8 More
    water, salt, divided, rattlesnake beans or pole beans, trimmed and cut into 1-inch pieces, kalamata olives, pitted, chopped fresh rosemary, grated lemon rind, fresh lemon juice, extravirgin olive oil, garlic clove, chopped, shallot, peeled and quartered
    10 ingredients
  • White Fish and Italian Bean Bouillabaisse 2
    haddock or cod (skinned, deboned, and large diced) and
    12 More
    haddock or cod (skinned, deboned, and large diced), onion, diced, garlic, minced, ribs celery, green olive tapenade, hogue cabernet sauvignon, qcanned diced tomatoes , fresh may be used, italian white beans, drained, italian parsley, chopped, parmesan reggiano, grated, olive oil, sea salt, cracked black pepper
    1 hour , 13 ingredients
  • Red Snapper Fillets on Garlic Toasts with Arugula White-bean Salad
    in. thick) crusty bread , such as pugliese, cut on a diag... and
    11 More
    in. thick) crusty bread , such as pugliese, cut on a diagonal, extra-virgin olive oil, divided, sea salt or coarse kosher salt, plus more for sprinkling on bread and fish, freshly ground black pepper, plus more for sprinkling on bread and fish, peeled garlic, cut in half, lemons, cannellini or other white beans, rinsed and drained in a colander, red snapper or pacific cod fillets with skin (6 to 8 oz. each), rinsed and dried, arugula leaves (about 1/3 lb.), washed and dried, mixed red and yellow cherry tomatoes (about 3 cups), rinsed and halved, store-bought black-olive tapenade, flat-leaf parsley
    12 ingredients
  • Ojai Tapenade
    head fennel, stalks trimmed, oil-packed tuna and
    12 More
    head fennel, stalks trimmed, oil-packed tuna, chopped flat-leaf parsley, oil-packed anchovy fillets, chopped, capers, rinsed and drained, dried thyme, pitted mild black olives , such as kalamata or nicoise (not oil-cured), dijon mustard, extra-virgin olive oil, green beans, ends trimmed, head cauliflower, cut into florets, red thin-skinned potatoes (2-in. diameter), radishes, halved if large, grape or cherry tomatoes
    14 ingredients
  • White Bean Tapenade White Bean Tapenade
    garlic cloves, unpeeled, olive oil and
    5 More
    garlic cloves, unpeeled, olive oil, cannellini beans, rinsed and drained, lemon juice, salt and ground black pepper, to taste, olive oil, fresh sage leaves
    30 min, 7 ingredients
  • Bread with Bean Tapenade Bread with Bean Tapenade
    white beans, bottled italian vinaigrette dressing and
    2 More
    white beans, bottled italian vinaigrette dressing, white bread , baquette, or italian loaf, garnish: chopped scallions
    20 min, 4 ingredients
  • Haricots Verts, Zucchini & Tomatoes Salad With Tapenade Haricots Verts, Zucchini & Tomatoes Salad With Tapenade
    zucchini , sliced lengthwise in 3/8-inch thick slices and
    7 More
    zucchini , sliced lengthwise in 3/8-inch thick slices, fresh summer slicing tomato, cored and sliced in thin wedges and seeds removed (beefsteak tomato), water, lemon juice, fresh french haricots vert (about 2 1/2 cups) or 1/2 lb fresh green beans, ends trimmed (about 2 1/2 cups), red radishes, sliced paper thin, black olive tapenade (see suggested recipes below), canned garbanzo beans (optional) or 14 1/2 oz cannellini beans (optional) or 14 1/2 oz kidney beans, drained (optional)
    40 min, 8 ingredients
  • Black Bean  caviar  Dip Black Bean caviar Dip
    black beans, drained & rinsed and
    5 More
    black beans, drained & rinsed, prepared black olive tapenade, ricotta salata, crumbled, extra virgin olive oil, garlic cloves, minced, black pepper, freshly ground
    20 min, 6 ingredients
  • Shrimp Parmigiano With White Beans and Olives Shrimp Parmigiano With White Beans and Olives
    bruschetta topping or other olive condiment (such as tape... and
    7 More
    bruschetta topping or other olive condiment (such as tapenade), cannellini beans, chopped fresh flat-leaf parsley, extra-virgin olive oil, grated parmigiano-reggiano cheese, marinara sauce, shrimp, peeled , veins and tails removed, salt and freshly ground black pepper
    5 min, 8 ingredients
  • Garbanzo Bean and Olive Tapenade (Giada De Laurentiis) Garbanzo Bean and Olive Tapenade (Giada De Laurentiis)
    garbanzo beans, drained and rinsed and
    9 More
    garbanzo beans, drained and rinsed, pitted black olives , such as kalamata, extra-virgin olive oil, chopped fresh flat-leaf parsley leaves, fresh lemon juice (from 1/2 large lemon), honey, lemon zest, chopped fresh rosemary leaves, kosher salt, suggestion : belgian endive leaves, crudite
    5 min, 10 ingredients
  • Red Snapper Fillets on Garlic Toasts W/ Arugula White-Bean Salad Red Snapper Fillets on Garlic Toasts W/ Arugula White-Bean Salad
    crusty bread , such as pugliese, cut on a diagonal into 1... and
    9 More
    crusty bread , such as pugliese, cut on a diagonal into 1-inch slices, extra virgin olive oil, divided (approx .), sea salt (coarse ) or 3/4 tsp kosher salt, plus more for sprinkling on bread and fish (coarse), garlic cloves, peeled, cut in half, lemons, cannellini, rinsed and drained in a colander (or other white beans), red snapper fillets, 6-8 oz, with skin, rinsed and dried (or pacific cod), tomatoes, mixed red and yellow (about 3 cups), tapenade , black olive, store-bought (approx.), flat leaf parsley
    1 hour , 10 ingredients
  • Venison and White Bean Crostini with Black Olive Tapenade (Robert Irvine) Venison and White Bean Crostini with Black Olive Tapenade (Robert Irvine)
    ground venison, olive oil, divided, garlic, finely chopped and
    9 More
    ground venison, olive oil, divided, garlic, finely chopped, shallots, finely chopped, freshly chopped thyme leaves, approximately 16 oz) white beans (such as cannellini), drained, red wine, wheel garlic and herb soft cheese (about 5 to 6 oz) (recommended: boursin), divided, black olives, chopped fresh parsley leaves, salt and freshly ground black pepper, french bread, sliced into 16 (1/2-inch) slices and toasted
    40 min, 12 ingredients
  • Grilled Tuna with White Bean Puree, Olive Tapenade and Roasted Cherry Tomatoes (Tyler Florence) Grilled Tuna with White Bean Puree, Olive Tapenade and Roasted Cherry Tomatoes (Tyler Florence)
    vine cherry tomatoes, orange chili oil , recipe follows and
    24 More
    vine cherry tomatoes, orange chili oil , recipe follows, pitted kalamata olives, big garlic clove, handful fresh tarragon leaves, crushed red pepper flakes, handful fresh flat-leaf parsley, red or white wine vinegar, extra-virgin olive oil, kosher salt and freshly ground black pepper, extra-virgin olive oil, garlic, anchovy fillets, white cannellini beans, drained, chicken stock, heated, white wine vinegar, kosher salt and freshly ground black pepper, sushi-quality tuna steaks , such as ahi, about 1-inch thick, extra-virgin olive oil, kosher salt and freshly ground black pepper, fresh israeli arugula leaves, for garnish, fresh thyme, leaves chopped, fresh rosemary, leaves chopped, dried red chili flakes, orange peel, extra-virgin olive oil
    32 min, 26 ingredients
  • Seared Dijon Lamb Loin with Asian 'Ratatouille' Garlic-Mint Tapenade (Ming Tsai) Seared Dijon Lamb Loin with Asian 'Ratatouille' Garlic-Mint Tapenade (Ming Tsai)
    dijon mustard, red wine, canola oil, minced garlic and
    22 More
    dijon mustard, red wine, canola oil, minced garlic, naturally brewed soy sauce, racks of lamb, off the bone , each loin cut into 4 petit filets, freshly cracked black pepper, asian ratatouille , recipe follows, garlic-mint tapenade , recipe follows, thai basil leaves , cut into chiffonade, for garnish, extra-virgin olive oil, for garnish, olive oil, to cook, onion, medium dice, garlic, thinly sliced, rinsed and minced fermented black beans, japanese eggplants, medium dice (or 1 medium regular eggplant), tomato, medium dice, zucchini, medium dice, thai basil leaves , cut into chiffonade, lemon, juiced, salt and black pepper, garlic, peeled, nicoise black olives, pitted, mint leaves, minced (it will turn brown), extra-virgin olive oil, salt
    1 hour 40 min, 26 ingredients
  • Tuna Nicoise Sandwich Tuna Nicoise Sandwich
    dry great northern beans, onion, cut into 1/4-inch dice and
    26 More
    dry great northern beans, onion, cut into 1/4-inch dice, garlic (1 smashed and 1 minced), bay leaf, fresh thyme plus 1 tsp thyme leaves, chicken stock or water, divided, coarse salt and coarsely ground black pepper, few drops extra-virgin olive oil, few drops lemon juice , optional, few drops white balsamic vinegar , optional, walnut oil , optional, pitted kalamata olives, capers, drained, minced lemon zest, garlic cloves, finely minced, coarsely chopped parsley leaves, salt and freshly ground black pepper, extra-virgin olive oil, potato bread, toasted, white bean puree, ahi tuna , seared, olive tapenade, marinated tomatoes, sliced, hard boiled eggs, sliced, french green beans, micro basil, micro arugula
    1 hour 30 min, 28 ingredients




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