138 bay mushrooms sherry Recipes
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fresh breadcrumb , from french bread with crust and13 Morefresh breadcrumb , from french bread with crust, extra virgin olive oil, chopped fresh parsley, unsalted butter, divided, fresh chanterelle mushrooms (such as oyster, stemmed shiitake, or crimini, quartered if large) or 12 oz other fresh wild mushrooms (such as oyster, stemmed shiitake, or crimini, quartered if large), chopped fresh thyme, chopped green onion, amontillado sherry wine, low sodium chicken broth, whipping cream, water (or more ), salt, polenta, bay scallop40 min, 14 ingredients
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open mushroom caps, chopped and15 Moreopen mushroom caps, chopped, chestnut mushrooms, very thinly sliced, butter , plus a little for saute, carrots, chopped, celery ribs, chopped, onion, sliced, leek, sliced, bay leaves, chopped fresh thyme, chopped fresh sage, garlic cloves, ground walnuts, cream, sherry wine, lemon juice, salt and pepper21 min, 16 ingredients
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butter, leeks, chopped, onions, chopped, garlic, minced and10 Morebutter, leeks, chopped, onions, chopped, garlic, minced, chopped mushrooms, dried savory, dried oregano, sherry, chicken stock, tomato paste, bay leaf, salt to taste, ground black pepper to taste, leaves fresh spinach1 hour 10 min, 14 ingredients
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whole mushroom, butter or 2 tbsp margarine, divided and11 Morewhole mushroom, butter or 2 tbsp margarine, divided, carrot, finely chopped, celery, finely chopped, onion, finely chopped, garlic cloves, minced, beef broth, water, tomato paste, parsley flakes, bay leaf, fresh ground black pepper, dry sherry31 min, 13 ingredients
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butter (3/4 stick) and17 Morebutter (3/4 stick), portabella mushrooms , 4-inch diameter (or 16-20 medium mushrooms, stemmed), dry sherry, green bell peppers, diced, red bell peppers, diced (or 2 tbsp pimento ), mushroom, chopped, light mayonnaise, dijon mustard, worcestershire sauce, tabasco sauce, capers, drained and chopped, black pepper, freshly ground, old bay seasoning, lump crabmeat , picked over, egg, beaten, mayonnaise, paprika, parsley, chopped57 min, 18 ingredients
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butter, diced yellow onion and16 Morebutter, diced yellow onion, celery rib, chopped (include leaves), button mushrooms, washed and sliced, portabella mushrooms, washed and sliced, shiitake mushrooms, washed, stemmed and sliced, garlic cloves, minced, cooking sherry, all-purpose flour, beef stock, chopped roma tomato, chopped fresh thyme, bay leaves, cayenne pepper, fresh ground black pepper, salt, heavy cream, whole milk45 min, 18 ingredients
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Bay Scallops with Polenta, Wild Mushrooms, Sherry, and Parsley Bread Crumbsfresh breadcrumbs from french bread with crust and13 Morefresh breadcrumbs from french bread with crust, extra-virgin olive oil, chopped fresh parsley, unsalted butter, divided, fresh chanterelle mushrooms or other fresh wild mushrooms (such as oyster, stemmed shiitake, or crimini, quartered if large), chopped fresh thyme, chopped green onions, amontillado sherry, low-salt chicken broth, whipping cream, more) water, salt, polenta, bay scallops14 ingredients
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Carson’s Chicken Wellington W/ Exotic Mushroom Sherry Saucebutter or 4 tbsp olive oil, bacon, chopped and20 Morebutter or 4 tbsp olive oil, bacon, chopped, white button mushrooms, chopped, flat mushrooms, chopped (such as oyster or shiitake), green onions, chopped, whole grain mustard, cream cheese, chopped, heavy whipping cream, cooked chicken, chopped, phyllo dough (20 - 14-inch x 18-inch sheets), butter, melted, extra virgin olive oil, garlic cloves, minced, yellow sweet onion, finely diced, flour, salt, lemon pepper seasoning, dry sherry, chicken broth, fresh lemon juice, bay leaves, flat mushrooms (such as oyster or shiitake)55 min, 22 ingredients
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Seared and Carved Beef Tenderloin with Herb Quinoa, Poached Leeks and Wild Mushroom Reduction (Emeril Lagasse)filet mignon tournedos, sea salt, cracked black pepper and30 Morefilet mignon tournedos, sea salt, cracked black pepper, chopped garlic, chopped shallots, chopped fresh rosemary leaves, chopped fresh thyme leaves, chicken stock, quinoa, salt and pepper, bay leaf, sherry vinegar, freshly chopped parsley leaves, freshly chopped chives, leeks, white part only , washed in cold water until clean, dry white wine, vegetable stock, ground coriander seed, salt, cracked black pepper, ground nutmeg, dried porcini mushrooms, veal stock, chopped garlic, chopped shallots, wild mushrooms, worcestershire sauce, madeira, browned wheat flour, salt, black pepper, dried thyme, freshly chopped parsley leaves2 hour 40 min, 34 ingredients
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Seared and Carved Beef Tenderloin with Herb Quinoa, Poached Leeks, and Wild Mushroom Reduction (Emeril Lagasse)filet mignon, sea salt, freshly cracked black pepper and30 Morefilet mignon, sea salt, freshly cracked black pepper, chopped garlic, minced shallots, chopped fresh thyme leaves, chicken or vegetable stock, divided, quinoa, salt, freshly ground black pepper, bay leaf, sherry vinegar, freshly chopped parsley leaves, freshly chopped chives, leeks, white part only , washed in cold water until clean, dry white wine, vegetable stock, ground coriander seed, salt, cracked black pepper, nutmeg, dried porcini mushrooms, minced garlic, chopped shallots, veal stock, divided, wild mushrooms, washed well, thinly sliced, worcestershire sauce, madeira, browned wheat flour, salt , plus more to taste, ground black pepper, dried thyme, chopped fresh parsley leaves3 hour , 34 ingredients
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Mushroom Barley Soupmushroom, sliced, butter, chopped onion, garlic, minced and10 Moremushroom, sliced, butter, chopped onion, garlic, minced, beef broth, water, tomato paste, salt, pepper, pearl barley, bay leaf, parsley, diced carrots, sherry wine2 hour 10 min, 14 ingredients
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Mushroom-Leek Souprye berries (about 560 calories in 1 cup cooked ) and12 Morerye berries (about 560 calories in 1 cup cooked ), mushrooms, cleaned & quartered, leeks, sliced (about 2 large 1/4 inch), sherry wine, garlic cloves, minced, butter, olive oil, flour, vegetable broth (mushroom broth also works, may want more broth or water if you like a soupier soup), bay leaf, thyme, salt, pepper1 hour 20 min, 13 ingredients
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Sherried Cream of Chicken and Wild Rice Soupwild rice, uncooked, water, chicken, cooked and chopped and14 Morewild rice, uncooked, water, chicken, cooked and chopped, chicken broth, olive oil, mushrooms, chopped, onion, chopped, celery, chopped, flour, white pepper, thyme, ground, bay leaves, skim evaporated milk, water, butter, chicken bouillon cubes, cooking sherry21 min, 17 ingredients
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Mushroom Pot Roastboneless beef chuck roast, salt, freshly ground pepper and15 Moreboneless beef chuck roast, salt, freshly ground pepper, all-purpose flour, vegetable oil, water, ketchup, dried marjoram, dried rosemary, dried thyme, dry mustard, garlic cloves, minced, dry sherry, bay leaf, onion, thinly sliced, fresh mushrooms, thinly sliced, water, all-purpose flour18 ingredients
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My Mushroom Pumpkin Soupmushrooms or 2 to 3 lbs, olive oil or butter or margarine and8 Moremushrooms or 2 to 3 lbs, olive oil or butter or margarine, garlic minced, bay leaf, dry sherry wine- see below, lg cans cooked pumpkin ( about 28 oz each ), chicken stock, salt , pepper, poultry season, nutmeg, cream , is an option to finish soup if desired but not necessary20 min, 10 ingredients
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Coquille of Seafood with Mushrooms in Mornay Sauce (Buxton Inn)butter, sliced fresh mushrooms and22 Morebutter, sliced fresh mushrooms, bay scallop (reserve 12-16 shells for baking and serving in), popcorn shrimp, sherry wine, salt, white pepper, bay leaf, minced scallions, cooked crabmeat, separated with fork, chopped pimiento, parmesan cheese, paprika, cooking sherry, half-and-half, heavy cream, chicken stock or 1/8 cup chicken broth, onion powder, garlic powder, white pepper, thyme, fresh lemon juice, butter (1 stick), all-purpose flour1 hour , 24 ingredients
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Lentil & Wild Mushroom Hash With Poached Eggslentils, rinsed and picked over and12 Morelentils, rinsed and picked over, garlic cloves, smashed, plus 3 large cloves minced, bay leaf, coarse salt, extra virgin olive oil, assorted wild mushrooms, dry sherry, fresh ground black pepper, fresh flat-leaf parsley, minced (plus more for garnish), eggs (1 egg per serving), syrupy aged balsamic vinegar, sherry wine vinegar, extra virgin olive oil, for drizzling50 min, 13 ingredients
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Chicken Crepes in Sherried Mornay Sauceroasting chickens, celery ribs, chopped and25 Moreroasting chickens, celery ribs, chopped, onion, peeled and chopped, bay leaf, green onions, chopped, fresh mushrooms, sliced, butter, spinach, cooked and drained well (i squeeze mine out in a clean dishtowel), cream of chicken soup, sugar, nutmeg, salt, pepper, dry mustard, dry sherry, msg (optional), butter, flour, hot milk, salt, white pepper, heavy cream, dry sherry, swiss cheese, shredded, nutmeg (to taste), parmesan cheese , to sprinkle top with, paprika , to sprinkle top with2 hour , 27 ingredients
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