2478 basic matzoh brei Recipes
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basic ingredients, miso paste and12 Morebasic ingredients, miso paste, dashi or wakame sea weed + hot water or vegetable soup stock, scallions, other things you can add, mushrooms, cubed tofu, water chestnuts, somen noodles, egg plant, potatoes, radish ), pork slices (this would make the soup tonjiru), carrot20 min, 14 ingredients
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basic mashed potatoes, russet potatoes, peeled and diced and14 Morebasic mashed potatoes, russet potatoes, peeled and diced, yukon gold potatoes, peeled and diced, butter, heavy cream, salt and ground black pepper, to taste, place both varieties of potatoes in a large pot ., add enough cold water to cover the potatoes by about 1 inch., bring to a boil over high heat, then lower to medium-high to maintain a low boil., cook until tender , about 25 minutes., meanwhile , during the final 5 to 10 minutes of cooking, in a small saucepan over medium-low heat, combine the butter and cream. once the butter melts, mix well and set aside., drain the potatoes. if you have a potato ricer , use it to rice the potatoes into the cooking pot. alternatively, use a large spoon to force the potatoes through the holes in the strainer, or return them to the pot whole and use a masher., season the potatoes with salt and pepper., use an electric mixer or whisk to lightly beat the potatoes. whip in half of the butter and cream mixture, then continue adding more to reach desired consistency., season with salt and pepper.25 min, 16 ingredients
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Chicken Matzoh Breimatzohs, water , to soak the matzoh in, onion, sliced, oil and5 Morematzohs, water , to soak the matzoh in, onion, sliced, oil, bell pepper, green, chopped, scallions, finely chopped, chicken, cooked and minced, eggs, oil25 min, 9 ingredients
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Cheesy Matzoh Breimatzohs, water , to soak the matzoh in, onion, chopped and7 Morematzohs, water , to soak the matzoh in, onion, chopped, garlic clove, minced, oil, tomato sauce, parsley, chopped, eggs, salt and pepper, cheese, diced, your choice25 min, 10 ingredients
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Matzoh Chicken Turnoversmatzohs, onion, chopped fine, garlic clove, minced and9 Morematzohs, onion, chopped fine, garlic clove, minced, red pepper, chopped fine, oil (for sauteing the onion mixture), ground chicken, salt , to taste, fresh ground black pepper , to taste, crushed red pepper flakes , to taste (optional), eggs, matzo meal, oil (for frying the turnovers) or margarine (for frying the turnovers)55 min, 12 ingredients
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Basic Bacon Spreadbasic bacon spread, by just happy on september 29, 2011 and11 Morebasic bacon spread, by just happy on september 29, 2011, reviews, prep time : 20 mins, total time : 3 hrs 20 mins, serves: 30, yield: 1 batch, basic bacon spread recipe from skillet street food , by chef josh henderson - i have modified the steps and cooking times for personal preferences., smoked bacon, diced, yellow onions, diced, balsamic vinegar, fresh ground black pepper, coarse sea salt13 ingredients
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Mocha Matzoh Napoleonmatzohs and5 Morematzohs, strong brewed coffee (or 6 tbsp instant coffee granules dissolved in 1 cup of hot water), cooled, parve bittersweet chocolate, divided, eggs, separated, sugar, divided, margarine, at room temperature6 ingredients
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Matzoh Baklavasheets matzoh, sugar, fresh lemon juice, honey, rose water and6 Moresheets matzoh, sugar, fresh lemon juice, honey, rose water, walnuts, chopped, shelled raw unsalted natural pistachios, chopped, brown sugar, ground cinnamon, ground cardamom, unsalted margarine or butter, melted11 ingredients
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Mushroom Onion Matzoh Kugelmatzohs, chicken stock, water, vegetable oil, diced onions and11 Morematzohs, chicken stock, water, vegetable oil, diced onions, grated carrot, salt, paprika, garlic powder, fresh ground pepper, garlic cloves, minced, baby portabella mushrooms or 1 lb cremini mushroom, chopped fresh parsley, eggs, beaten, fresh parsley sprig, for garnish45 min, 16 ingredients
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No-Cook Matzoh Cakematzohs, butter, melted, brown sugar, cocoa powder and2 Morematzohs, butter, melted, brown sugar, cocoa powder, raisins, soaked in, sweet red wine3 hour 15 min, 6 ingredients
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Matzoh Balls (Kneidelach)margarine, water, matzo meal, soup mix, salt, eggs and2 Moremargarine, water, matzo meal, soup mix, salt, eggs, water , and, salt , the matzoh balls (for cooking)40 min, 8 ingredients
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Matzoh and Chicken Casseroleeggs, onion, finely chopped, dill, dried and6 Moreeggs, onion, finely chopped, dill, dried, parsley, finely chopped, salt, ground black pepper, cooked chicken, plain matzohs, chicken stock40 min, 9 ingredients
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