Directions:
- Crumble the matzohs.
- Add brown sugar, cocoa and soaked raisins to the melted, slightly cooled butter.
- Add this to the crumbled matzohs. Mix well.
- Divide the batter into two 9-inch springforms or aluminum forms.
- Press the batter in order to get a flat and smooth surface.
- Refrigerate for several hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 139.3 Kcal (583 kJ) | ||
| Calories from fat | 83.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.33g | 14% | |
|---|---|---|---|
| Cholesterol | 24.38mg | 8% | |
| Sodium | 19.14mg | 1% | |
| Potassium | 60.43mg | 1% | |
| Total Carbs | 14.34g | 5% | |
| Sugars | 11.5g | 46% | |
| Dietary Fiber | 0.31g | 1% | |
| Protein | 0.4g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.2mg | 1% | |
| Calcium | 15.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 503.51 Kcal (2108 kJ) | ||
| Calories from fat | 303.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.71g | 14% | |
|---|---|---|---|
| Cholesterol | 88.11mg | 8% | |
| Sodium | 69.17mg | 1% | |
| Potassium | 218.42mg | 1% | |
| Total Carbs | 51.83g | 5% | |
| Sugars | 41.58g | 46% | |
| Dietary Fiber | 1.13g | 1% | |
| Protein | 1.43g | 1% | |
| Vitamin C | 0.5mg | 0% | |
| Vitamin A | 0.4mg | 4% | |
| Iron | 0.8mg | 1% | |
| Calcium | 56.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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