52 barbecued salmon sauce Recipes

  • Barbecued Salmon
    barbecue sauce, brown sugar, chili garlic sauce and
    5 More
    barbecue sauce, brown sugar, chili garlic sauce, rice vinegar, lime juice, soy sauce, salmon fillets (6 oz each), minced fresh cilantro
    20 min, 8 ingredients
  • Barbecued Salmon
    salmon steaks, lemon juice, soy sauce and
    2 More
    salmon steaks, lemon juice, soy sauce, barbecue sauce (we prefer the jack daniels original), salt and black pepper
    40 min, 5 ingredients
  • Barbecued Salmon  and  Easy Marinade
    salmon fillets, whole garlic cloves, lemons , juice of and
    5 More
    salmon fillets, whole garlic cloves, lemons , juice of, brown sugar, soy sauce, oil, molasses, salt & pepper
    16 min, 8 ingredients
  • Thai Barbecued Salmon
    barbecue sauce, thai chili sauce, minced fresh cilantro and
    1 More
    barbecue sauce, thai chili sauce, minced fresh cilantro, salmon fillets (1 inch thick and 4 oz each)
    15 min, 4 ingredients
  • Barbecue Salmon
    soy sauce, honey, peanut oil, crushed garlic and
    2 More
    soy sauce, honey, peanut oil, crushed garlic, dijon mustard, salmon fillets
    40 min, 6 ingredients
  • Barbecued Salmon
    garlic clove, dijon mustard, soy sauce, dry sherry and
    1 More
    garlic clove, dijon mustard, soy sauce, dry sherry, salmon steaks
    1 hour 5 min, 5 ingredients
  • Barbecued Salmon
    lemon juice, canola oil, worcestershire sauce and
    4 More
    lemon juice, canola oil, worcestershire sauce, salmon fillets (1 lb each), seasoned salt, minced fresh thyme or 1/2 teaspoon dried thyme, soaked wood chips (mesquite, hickory or alder), optional
    30 min, 7 ingredients
  • Barbecued Salmon
    lemon juice, canola oil, worcestershire sauce and
    4 More
    lemon juice, canola oil, worcestershire sauce, salmon fillets (1 lb each), seasoned salt, minced fresh thyme or 1/2 tsp dried thyme, soaked wood chips (mesquite, hickory or alder), optional
    15 min, 7 ingredients
  • Barbecue Salmon and Snap Pea Slaw
    dark sesame oil, divided, garlic cloves, crushed and
    13 More
    dark sesame oil, divided, garlic cloves, crushed, fresh ginger, peeled, fresh lime juice, lower-sodium soy sauce, ketchup, dark brown sugar, sambal oelek (ground fresh chile paste, such as huy fong), fresh or frozen sustainable salmon fillets (such as wild alaskan), thawed, sugar snap peas, trimmed and thinly sliced crosswise, grated radishes, very thinly vertically sliced shallots, rice vinegar, kosher salt
    15 ingredients
  • Barbecue Salmon Barbecue Salmon
    salmon fillets and
    1 More
    salmon fillets, barbecue sauce , to coat (make or buy your favorite brand)
    11 min, 2 ingredients
  • Barbecued Salmon Filet Barbecued Salmon Filet
    salmon fillets, with skin and
    6 More
    salmon fillets, with skin, butter or 2 tbsp margarine, melted, dry white wine, lemon juice, soy sauce, chopped parsley, lemon wedge
    30 min, 7 ingredients
  • Barbecued Salmon Fillet Barbecued Salmon Fillet
    salmon fillet with skin (3 1/2 to 4 lb.) and
    6 More
    salmon fillet with skin (3 1/2 to 4 lb.), butter or margarine, melted, dry white wine, lemon juice, soy sauce, chopped parsley, lemon wedges
    7 ingredients
  • Barbecue Salmon over Cheddar Grits (Robert Irvine) Barbecue Salmon over Cheddar Grits (Robert Irvine)
    water, grits, shredded cheddar (about 4 oz) and
    10 More
    water, grits, shredded cheddar (about 4 oz), butter , cut into cubes, heavy cream, cooked bacon, salt, salmon fillets, your choice of barbecue sauce, steak sauce (recommended : hp), minced fresh cilantro leaves, salt, minced fresh mint leaves
    40 min, 13 ingredients
  • Barbecued Salmon with Chipotle Cole Slaw Barbecued Salmon with Chipotle Cole Slaw
    champagne wine vinegar, fresh lime juice, dijon mustard and
    17 More
    champagne wine vinegar, fresh lime juice, dijon mustard, chipotle pepper in adobo, pureed, garlic cloves, chopped, olive oil, head green cabbage, shredded, head red cabbage, shredded, red pepper , julienned, carrot , julienned, red onion, sliced, jalapeno , julienned, fennel bulb, julienned (optional), salt, pepper, sugar, salmon fillets, olive oil , as needed, salt and pepper, barbecue sauce (any kind )
    8 hour 35 min, 20 ingredients
  • Barbecued Salmon with Andouille and Potato Hash (Emeril Lagasse) Barbecued Salmon with Andouille and Potato Hash (Emeril Lagasse)
    olive oil, andouille sausage, finely chopped and
    12 More
    olive oil, andouille sausage, finely chopped, minced onions, chopped garlic, cubed potatoes, blanched, veal reduction, chopped green onions, salmon fillets, sweet barbecue sauce, salt and pepper, flour, onion, cut into thin rings, vegetable oil, chopped parsley
    40 min, 14 ingredients
  • Savory Barbecued Salmon Savory Barbecued Salmon
    salmon fillets, horseradish, dijon mustard, oyster sauce and
    3 More
    salmon fillets, horseradish, dijon mustard, oyster sauce, chili sauce, soy sauce, dry white wine
    25 min, 7 ingredients
  • Spago's Japanese Barbecue Salmon Salad Spago's Japanese Barbecue Salmon Salad
    salmon fillets (skin removed ) and
    21 More
    salmon fillets (skin removed ), japanese cucumbers, cut in strips, avocados, peeled and cut in slices, romaine lettuce, cut in 1/4 -inch strips, pickled ginger (gari), daikon sprouts, shiso leaves or 4 lettuce leaves, sesame seeds, jalapeno, seeded and smashed, fresh ginger , smashed, green onions, trimmed and smashed, soy sauce, lime juice, lemon juice, rice vinegar, dashi, sake, mirin, soy sauce, garlic clove, smashed, chopped green onion, gingerroot, peeled and smashed
    1 hour 40 min, 22 ingredients
  • Barbecued Salmon Burgers on Lemon Dill Buns Barbecued Salmon Burgers on Lemon Dill Buns
    boneless skinless salmon fillet, well-chopped, breadcrumbs and
    11 More
    boneless skinless salmon fillet, well-chopped, breadcrumbs, dijon mustard, minced onion, lemon juice, garlic, minced or pressed, fresh ground black pepper, salt , to taste, lemon dill hot dog bun, mayonnaise or homemade tartar sauce, lemon juice, low-fat sour cream, cayenne
    19 min, 13 ingredients




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