142583 barbecued oysters pickled mignonette sauce Recipes

oysters, italian dressing, bacon bits, grated parmesan cheese

oysters, champagne, leeks, finely grated, cream, salt, pepper, lime , juice of, butter

meat preparation, shallots, garlic, thumb-sized piece turmeric or, turmeric powder, stalks lemon grass, sliced, galangal, coriander seeds, cumin, dark soya sauce, salt, sugar, oil, beef, chilled and cut into thin pieces, peanut sauce ingredients, shallots, garlic, stalks lemon grass, thinly sliced, dried chillies , deseeded, chilli paste, galangal, salt, sugar, lime juice, thick tamarind water, freshly roasted ground peanuts, oil, garnish : 2 cucumbers, cut into wedges, onions, cut into wedges, if lemon grass is not available use 1 tsp grated lemon rind .

red wine vinegar, dry red wine, minced shallot, sugar, salt, freshly ground pepper, oysters in the shell, rock salt

egg, milk, fresh select oysters, drained, all-purpose flour, cracker crumb, chopped onion, butter, apple juice, catsup, brown sugar, worcestershire sauce, vinegar, prepared mustard, liquid smoke, vegetable oil

oyster, coarse cracker crumbs, melted butter, light cream, oyster liquid , from container, worcestershire sauce, salt, pepper

rice wine vinegar, fresh lime juice, minced shallots, minced pickled ginger, freshly ground pepper, soy sauce, fresh oysters , unshucked

white wine, shallots, small dice, sherry, chopped parsley leaves, lemon, juiced, anchovies, rinsed and chopped, dozen oysters of choice, cleaned and shucked

oyster, spicy cocktail sauce , recipe follows, horseradish, lemon juice, black pepper, shot pepper vodka, ketchup, horseradish, hot sauce , such as texas pete, worcestershire sauce, lemon juice, salt and pepper

vital wheat gluten, smoked dried chipotle powder, lemon pepper, onion powder, garlic powder, water, tahini, soy sauce, ketchup, water, apple cider vinegar, brown sugar, white sugar, black pepper, onion powder, wet mustard (prepared ), mustard powder, lemon juice, vegan worcestershire sauce

champagne vinegar, lemon juice, freshly grated horseradish, minced shallots, sugar, salt and freshly ground black pepper, to taste, oysters on the half shell

tomato-based chili sauce, oyster or soy sauce, lemon juice, minced fresh cilantro, oysters in shells (about 4 in. long), scrubbed

prepare barbecue or grill ., place oysters on ungreased barbecue or grill 4 inches from hot coals or heat element., be sure oysters are rounded side down so they cook in their own juices ., if using a barbecue with a hood, lower the hood. if using a grill, loosely cover oysters with a tent of aluminum foil.

dozen oysters, dozen razor clams, chopped fresh jalapeno peppers, red wine vinegar, sugar, salt, chopped red onion, mint leaves , chiffonade

dozen oysters, melted butter, parsley, chopped fine, lemon juice, prepared horseradish, garlic clove, minced, a couple dashes hot sauce, salt and pepper, rock salt for plating, lemon wedges

unsalted butter, softened, garlic cloves, minced, chopped fresh flat-leaf parsley, sea salt, oysters, lemons, cut into wedges

shucked oysters, drained, cornstarch, vegetable oil, green onions, cut into 1-inch lengths, garlic cloves, thinly sliced, ginger, lightly crushed (quarter size), port wine, soy sauce, oyster sauce, cornstarch , dissolved in 2 tbsp water

rock salt, bluepoint oysters on the half shell , liquid reserved, shallots, thyme, spinach, stalks green celery, plain water, oyster water, worcestershire sauce, butter, herbsaint (or absinth or pernod), ground bread crumbs, toasted and sifted