62765 barbecue basil mashed Recipes

yukon gold potatoes, peeled and quartered, garlic, kosher salt, fresh basil leaves, chopped, olive oil, cream, room temperature, fresh ground pepper

potatoes, peeled and cut into 1-inch cubes, salt, butter, milk, sour cream, fresh ground black pepper, fresh basil, chopped

yukon gold potatoes, garlic, peeled and crushed, basil leaves, extra virgin olive oil, skim milk, salt and pepper

barbecue potato chips, original bisquick baking mix, egg, beaten, barbecue sauce, pork loin chops, 1/2 inch thick, boneless, vegetable oil, barbecue sauce

barbecue sauce, dried onion flakes, coca-cola, boneless skinless chicken breasts

barbecue sauce, tempeh, rinsed off and crumbled, vegetable oil, red bell pepper, seeded and chopped, green bell pepper, seeded and chopped, onion, chopped, kaiser rolls, split and toasted

barbecue sauce, leg of lamb , weighing approximately 6 lb, garlic powder, pepper, salt

yukon gold potatoes, peeled and cubed, approx . 2 cups, oil, onion, diced, sour cream, olive oil, garlic, crushed, dried basil leaves, salt, lean ground beef or 12 oz lean ground turkey, egg, barbecue sauce, seasoned bread crumbs, green onion, finely diced, garlic, crushed, dried basil leaves, salt, pepper, fresh parmesan cheese, grated, barbecue sauce

vegetable oil, thick) soup cut beef shanks, about 3 lb total, essence , recipe follows, onions, finely chopped, ribs celery, finely chopped, carrots, finely chopped, button mushrooms, stems trimmed, garlic, minced , or 2 tbsp minced garlic, bay leaves, thyme, rosemary, dry red wine, tomato paste, crushed tomatoes, beef stock, chopped basil, chopped parsley, crushed red pepper, salt, freshly ground black pepper, basil mashed potatoes , recipe follows, sauteed fennel and leeks, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, baking potatoes, peeled and cut into 1-inch cubes, salt, butter, milk, sour cream, freshly ground black pepper, chopped basil, olive oil, fennel, top removed, cored and sliced thinly, leek, greens removed, cleaned and sliced into 1/2-inch pieces, salt, freshly ground black pepper, lemon zest, butter

sweet onion, vegetable oil, all-purpose flour, thick barbecue sauce, beef broth, shredded barbecue pork, mashed potato crust

baby red potatoes , scrubbed and halved, reduced-sodium chicken broth, warmed, unsalted butter, salt, black pepper, fresh basil, chopped, lemon zest, fresh lemon juice

basil leaves, plus extra leaves for garnish, extra-virgin olive oil, kosher salt, fresh ground black pepper, sweet smoked paprika, pure dried ancho chile powder, light brown sugar, ground cumin, ground coriander, cayenne pepper, jumbo shrimp, shelled and deveined, canola oil, yellow heirloom tomatoes, sliced 1/4 inch thick (1 1/2 lb), red onion, halved and thinly sliced

barbecued grilled chicken breasts, shredded, chicken stock, vegetable oil, onion, chopped, barbecue of the americas seasoning, potatoes, peeled and chopped, diced tomatoes, garlic powder, parsley, salt, ground black pepper

count hillshire farms little smokies sausages, barbecue sauce, your favorite, water, potato chips, your favorite

barbecue sauce, dry red wine, worcestershire sauce, steak sauce, ketchup, boneless blade roast, garlic cloves, minced, onion, sliced, cornstarch, cold water

barbecue sauce, tomato paste, cider vinegar, chipotle chile in adobo, minced (or 1/4 tsp. ground chipotle pepper), portobello mushroom cap (about 5 medium), canola oil , plus, canola oil, onion, finely diced, whole wheat tortillas (8-10 inch diameter), shredded monterey jack cheese