Barbecued Lil' Smokies Recipe

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Barbecued Lil' Smokies
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Ingredients:

  • 150 count hillshire farms little smokies sausages
  • 1 cup water

Directions:

  1. Place smokies in a 6-quart crock pot.
  2. Pour in barbecue sauce and water.
  3. Bring to a boil, then simmer.
  4. Serve once smokies plump up (about an hour).
  5. Serve with potato chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11.68 Kcal (49 kJ)
Calories from fat 3.51 Kcal
% Daily Value*
Total Fat 0.39g 1%
Sodium 18.64mg 1%
Potassium 35.01mg 1%
Total Carbs 1.93g 1%
Sugars 0.58g 2%
Dietary Fiber 0.12g 0%
Protein 0.14g 0%
Vitamin C 0.5mg 1%
Calcium 2.4mg 0%
Amount Per 100 g
Calories 63.61 Kcal (266 kJ)
Calories from fat 19.11 Kcal
% Daily Value*
Total Fat 2.12g 1%
Sodium 101.52mg 1%
Potassium 190.74mg 1%
Total Carbs 10.52g 1%
Sugars 3.19g 2%
Dietary Fiber 0.68g 0%
Protein 0.77g 0%
Vitamin C 2.6mg 1%
Iron 0.2mg 0%
Calcium 13.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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