20 baked soufflee Recipes

baking potatoes, grated gruyere cheese, herb flavored butter, cream, eggs, separated, salt and pepper

unsalted butter, at room temperature , for the baking dish, granulated sugar, plus more for the baking dish, bittersweet chocolate, chopped, whole milk, egg yolks, at room temperature, egg whites, at room temperature, brandy cr me anglaise or vanilla ice cream, for serving

whole milk, white cornmeal (preferably stone-ground), unsalted butter, softened, salt, baking powder, eggs, separated

butter or 1 tsp margarine, cornmeal, sugar, salt, boiling water, low-fat milk, eggs, baking powder

semisweet chocolate, butter, instant coffee powder, egg whites, eggs, separated, plain fat-free yogurt, sugar, brown sugar, all-purpose flour, baking cocoa, cinnamon

carrots, chopped (about 2 lb), granulated sugar, nonfat sour cream, all-purpose flour, butter, melted, baking powder, vanilla extract, salt, eggs, lightly beaten, powdered sugar

fine dry breadcrumbs, unsalted butter or 1 tbsp extra virgin olive oil, all-purpose flour, low-fat milk, dijon mustard, salt, fresh ground pepper , to taste, egg yolks, creamy goat cheese, crumbled, egg whites, at room temperature, cream of tartar, garlic clove, halved, lemon juice, honey, salt, fresh ground pepper , to taste, lightly packed mixed salad greens, crumbled goat cheese (2 1/2 oz)

butter, softened, sugar , for dusting, butter, all-purpose flour, milk, semisweet baking chocolate, chopped into small pieces, unsweetened baking chocolate, chopped into small pieces, sugar, vanilla extract, dark jamaican rum, egg yolks, egg whites, sugar, cream of tartar, powdered sugar , for dusting

peeled baby carrots, butter, eggs, flour, baking powder, sugar

flour, baking powder, lg eggs, oil, cheddar cheese, shredded, lg onion, chopped, lg cloves garlic, minced, zucchini-peeled and diced, salt and pepper to taste, paprika, fresh parsley-chopped

butter, softened, granulated sugar, maple syrup, bourbon, maple syrup, egg whites, salt, baking powder, powdered sugar

eggs, flour, baking powder, milk, cottage cheese, cream cheese, cubed, colby-monterey jack cheese, cubed, butter, small cubes

cooked carrots, butter, flour, baking powder, salt, cinnamon, sugar, eggs, milk, flour, pecan pieces, butter, brown sugar

baby carrots, sugar, baking powder, vanilla extract, all-purpose flour, eggs, margarine, powdered sugar

dark chocolate (preferably valrhona pellets, 64 percent), unsalted butter, softened, white miso (available at most japanese groceries), eggs, powdered sugar, japanese bread flour, all-purpose flour, cocoa powder (preferably valrhona), baking powder, silken tofu, soymilk, unsweetened (preferably vitasoy)

unsalted butter, all-purpose flour, milk, heavy cream, mild goat cheese, crumbled (about 1 cup), egg yolks, lightly beaten, roquefort cheese, crumbled (about 1/2 cup), freshly grated gruyere cheese (4 oz), salt, fresh ground white pepper, egg whites

unsalted butter, all-purpose flour, milk, goat cheese, crumbled, eggs, separated, roasted garlic cloves, cooled, italian-style tomato sauce, whipping cream, chopped fresh parsley, grated parmesan cheese, shredded gruyere

unslted butter, plus more for greasing, freshly grated parmigiano-reggiano cheese (2 oz), plus more for dusting, all-purpose flour, garlic clove, peeled, milk, shredded comt cheese, salt and freshly ground white pepper, eggs, heavy cream, milk, shredded comt cheese, reshly grated parmigiano-reggiano cheese (1 1/2 oz), salt and freshly ground white pepper