358174 baked pork liver and onions Recipes

  • Country Terrine
    chopped onion (1 large), unsalted butter and
    16 More
    chopped onion (1 large), unsalted butter, garlic cloves, finely chopped, chopped fresh thyme or 1 tsp dried, crumbled, kosher salt or 1 1/2 tsp table salt, black peppercorns, whole allspice or 1/4 tsp ground allspice, freshly grated nutmeg, turkish or 1/2 california bay leaf, heavy cream, eggs, cognac or other brandy, chicken livers, trimmed, ground fatty pork shoulder or half lean pork and half fresh pork fatback (without rind), ground fatty veal (preferably veal breast), baked ham (1/2-inch slice), cut into 1/2-inch cubes, bacon slices (about 3/4 lb), accompaniments: cornichons ; mustard; bread or crackers
    1 hour , 18 ingredients
  • Wurst
    now this can get a little hare-y...cuz you will be needin... and
    14 More
    now this can get a little hare-y...cuz you will be needing for the weight of the rabbit liver,the same weight of fresh pork meat.being sure that the pork meat has some fat on it...grind the two together...and mix it up., note:may use duck ,goose,deer,squirrel,pheasant,moose...what ever your hunting., in 1 gallon of water add 1/6 oz... tender quick ...you may want a dab more ., add 2 tbsp salt ., place the meat in this ,break up into small meaty pieces., leave this in the water ,for 1 day,no longer,you don tsp want it to drown., give it mercy ,and ressurrect it from it s watery grave., get fresh...ground black pepper ,and salt., add 1 tsp liquid smoke to every two lb of meat., you may add whatever pleases you on the spices,such as,garlic ,onion powder,ect., place in baking pan ,and bake at 325 degrees for about 4 hours., let it cool off ., liverwurst is actually ready to eat now...however,if you wish not to eat it right away., grind it up again ,place just enough fat to it to make it hold together well., form into rolls...wrap up ...and place in cooler...bring out later... and enjoy.
    12 min, 15 ingredients
  • Pork Liver Pate On Crackers
    pork liver pate, a roll of crackers, tb of sweet relish and
    1 More
    pork liver pate, a roll of crackers, tb of sweet relish, stalk of fresh dill
    15 min, 4 ingredients
  • Baked Pork Chops
    pork chops, onion, worcestershire sauce and
    2 More
    pork chops, onion, worcestershire sauce, cream of chicken soup, ketchup
    1 hour , 5 ingredients
  • Baked Pork and Apple Meatballs (Gary Rhodes)
    ground lean pork, butter, onion, finely chopped and
    9 More
    ground lean pork, butter, onion, finely chopped, ground nutmeg, ground cinnamon, sage, apples, peeled and cored, egg, beaten, white wine, chicken stock, salt and pepper, cornflour , for thickening (cornstarch) (optional)
    45 min, 12 ingredients
  • Baked Chicken and Onions
    onions, sliced into rings and
    6 More
    onions, sliced into rings, head garlic, cloves separated, peeled, and sliced, lemon juice, white wine, skinless, boneless chicken breast halves, paprika to taste, salt and pepper to taste
    40 min, 7 ingredients
  • Beef or Pork Liver, With Bacon and Onions (For 2 People)
    bacon (use thin sliced ), onions, sliced thin and
    4 More
    bacon (use thin sliced ), onions, sliced thin, salt & pepper, beef or 1/2 lb pork liver, sliced thin, flour, crisco, butter flavor all-vegetable shortening
    1 hour , 6 ingredients
  • Pork Sisig
    pork ears (cleaned and hair removed or so to speak shaved) and
    10 More
    pork ears (cleaned and hair removed or so to speak shaved), pork liver, hot chilis (minced ), red onions (minced ), garlic (crushed , as in super crushed), soy sauce (up to you on how strong the flavor you want it), vinegar (up to you on how strong the flavor you want it), vegetable oil (you can use olive oil if you d like), sizzling plate (optional), salt and pepper, egg
    30 min, 11 ingredients
  • Pork Liver & Bacon Casserole Pork Liver & Bacon Casserole
    pork liver and
    11 More
    pork liver, wiltshire smoked bacon (or any smoked bacon but not streaky), worcestershire sauce, tomato paste, sliced mushrooms, onion, chopped, celery ribs, chopped, garlic cloves, chopped, butter, vegetable oil, black pepper, bisto , gravy granules
    2 hour 20 min, 12 ingredients
  • Pork Liver Pudding ( Spread / Dip ) Pork Liver Pudding ( Spread / Dip )
    pork liver, boneless pork chops, salt, black pepper and
    1 More
    pork liver, boneless pork chops, salt, black pepper, red pepper flakes
    24 hour 30 min, 5 ingredients
  • Baked Pork Chops With Apples and Onions Baked Pork Chops With Apples and Onions
    pork chops , trimmed of fat, onion, sliced thin and
    7 More
    pork chops , trimmed of fat, onion, sliced thin, apples, cored, cut into 8ths, orange juice, ginger, sage, salt, pepper, sweet and sour sauce (optional)
    47 min, 9 ingredients
  • Pork With Onions and Capers Pork With Onions and Capers
    pork tenderloin, onions, sliced thin, dry vermouth, water and
    5 More
    pork tenderloin, onions, sliced thin, dry vermouth, water, condensed chicken broth, capers, rinsed and drained, fat free sour cream, salt, pepper
    45 min, 9 ingredients
  • Baked Potato and Onion Salad Baked Potato and Onion Salad
    baking potatoes, red onions, unpeeled and
    7 More
    baking potatoes, red onions, unpeeled, extra-virgin olive oil, dry red wine, red wine vinegar, fennel seed, crushed, black pepper, salt, capers , rinsed well
    1 min, 9 ingredients
  • Danish Pork Liver Pate Danish Pork Liver Pate
    pork liver ( is great) or 1 lb calf liver ( is great) and
    9 More
    pork liver ( is great) or 1 lb calf liver ( is great), pork fat, onion, anchovies, flour, light cream, eggs, lightly beaten, salt, pepper, allspice
    1 hour 25 min, 10 ingredients
  • North Croatian Pork Liver Pate North Croatian Pork Liver Pate
    pork liver, dried smoked bacon, lard or 5 g oil, onions and
    3 More
    pork liver, dried smoked bacon, lard or 5 g oil, onions, salt, pepper, sour cream (optional)
    1 hour 20 min, 7 ingredients
  • Liver Dumplings ( Calf, Pork, Beef or Lamb ) Liver Dumplings ( Calf, Pork, Beef or Lamb )
    liver (calf, pork, beef or lamb may be used) and
    7 More
    liver (calf, pork, beef or lamb may be used), onion, peeled and diced, butter, soft breadcrumbs, eggs, well beaten, flour, salt and pepper, parsley, minced (optional)
    45 min, 8 ingredients
  • Liver Dumplings Liver Dumplings
    onion, chopped, butter or margarine, melted and
    6 More
    onion, chopped, butter or margarine, melted, pork liver, finely chopped, soft breadcrumbs, eggs, beaten, all-purpose flour, salt, beef broth
    8 ingredients
  • Irish Liver & Onions Irish Liver & Onions
    baby beef liver, onions, bacon, olive oil, butter, flour . and
    2 More
    baby beef liver, onions, bacon, olive oil, butter, flour ., pepper, sage power
    8 ingredients




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