42 baked dates pastry Recipes

butter, chilled and cut in pieces, sharp cheddar cheese, grated, fresh rosemary leaf, minced, flour, salt, cayenne, cider vinegar, pitted medjool dates

butter, chilled and cut into small pieces, grated sharp cheddar cheese, minced fresh rosemary leaves, flour, salt, cayenne, cider vinegar, pitted medjool dates

butter or 1/2 cup margarine, sucanat or 1 cup brown sugar, eggs, whole wheat pastry flour, salt, baking soda, baking powder, ground cinnamon, ground allspice, skim milk, rolled oats (quick cooking or regular - not instant ), chopped dates

all-purpose flour, whole wheat pastry flour, salt, baking powder, cinnamon, chopped dates, chopped walnuts, egg, beaten, lowfat milk (1082) or soy milk, canola oil

sugar (1/2 cup), brown sugar (1/4 cup), canola oil (1/4 cup), unsweetened applesauce (not in original), pinto beans, drained and rinsed, salt, fat-free buttermilk, egg substitute, whole wheat pastry flour, flour (calls for all ap), baking powder, baking soda, cinnamon, nutmeg, dates, chopped

sesame seeds, poppy seeds, sunflower seeds, pumpkin seeds, pitted dates, mashed ripe bananas, plain low-fat yogurt, vegetable oil, vanilla extract, egg, separated , plus 1 large egg white, sugar, divided, whole-wheat pastry flour, all-purpose flour, flaxseed meal, baking powder, baking soda, salt, cream of tartar

butter, softened, light brown sugar , packed, white sugar, egg, vanilla, flour (i use whole wheat pastry ), baking soda, cinnamon, oats, chopped dates (i like amport brand), pure almond paste (i use odense brand)

rolled oats, pastry flour, salt, baking soda, brown sugar, butter, softened, pitted dates, diced, water, brown sugar, lemon juice

butter, brown sugar, baking soda, pastry or cake flour, rolled oats, pitted ddates (1 to 1 1/2 cups), boiling water, brown sugar

dates, pitted and chopped, sugar, maple syrup, water, butter, softened, brown sugar, eggs or 1/4 cup egg substitute, vanilla, rolled oats, coarsely ground, whole wheat pastry flour, baking soda, salt

canola oil cooking spray, banana, well mashed, chopped dates, ground cinnamon, ground ginger, ground allspice, maple syrup, whole wheat pastry flour, unbleached all-purpose flour, baking powder, salt, unsalted butter, brown sugar, eggs, beaten

rolled oats, crisp brown crispy rice cereal, whole wheat pastry flour, baking soda, cream of tartar, honey, frozen apple juice concentrate (defrosted), vanilla, almond extract, boiling water, chopped dates, raisins

cuccidati (italian fig and date bar cookies), margarine, granulated sugar, eggs, rind of 1 orange, orange juice, flour, baking powder, vanilla extract, string of figs, raisins, brown sugar, walnuts, dates, orange, cinnamon, whiskey, black pepper, water, powdered sugar, butter, orange juice, preheat oven to 375 degrees f., crust: in large bowl, cream together first 3 ingredients. add orange juice and orange rind. in separate bowl, combine flour and baking powder. add to creamed mixture along with vanilla., filling: prepare several days ahead of time. in a food grinder , grind figs and raisins. in large saucepan, simmer raisins and figs with brown sugar and water for 15 minutes. grind walnuts, dates, and orange. stir into hot mixture along with cinnamon, black pepper, and whiskey. remove from stove, mix well, cover, and let mellow for 3 days., roll dough into 3-inch wide strips on pastry cloth. lay filling down the center and wrap dough to form a long sausage-like" cookie. roll back and forth until crust seems very thin. cut in diagonal about every 1 1/2 inches. place on cookie sheet close together and bake for 10-13 minutes. cookies should be barely brown. cool and store in tins 5 days, then frost., frosting: in medium bowl, mix together margarine and powdered sugar until well blended. add enough juice to make a thick glaze. top cookies with a thin coat. let frosting dry a couple of hours then store in tins as follows., store : line tins with foil, place a layer of cookies, then a layer of wax paper (not plastic wrap). keep repeating, ending with foil and then the lid.

eggs, sugar, dates, walnuts, pastry flour, baking powder, salt, coconut (optional)

brown sugar, soft margarine, firm or extra firm silken tofu , well blended, vanilla, whole wheat pastry flour, wheat germ, baking powder, salt, pitted, chopped dates (i have used the crystallized dates found in bulk in most grocery stores, and reduced the amount of sugar a tiny bit), chopped walnuts

whole wheat pastry flour, baking powder, cinnamon, allspice, ground nutmeg, salt, eggs, beaten, safflower oil, pure maple syrup, apple juice, grated lemon zest, chopped pitted dates, currants, chopped hazelnuts

whole wheat flour, whole wheat pastry flour, baking powder, salt, eggs, honey, buttermilk, vegetable oil, vanilla extract, dates, chopped, walnuts, chopped

whole wheat pastry flour, baking powder, salt, cinnamon, raw sugar, very ripe bananas, mashed (about 1-1/4 cups), vanilla-flavored soymilk, natural applesauce, agave nectar, chopped dates, chopped walnuts