147220 baked costa rican style pineapples Recipes

grain rice, chicken broth, freshly squeezed orange juice, lime, juiced, olive oil, chopped fresh cilantro , plus more for garnish, garlic cloves, minced, sugar, salt and pepper, tilapia fillets, rinsed and patted dry, jarred salsa, black beans, drained and rinsed, diced fresh pineapple, limes, thinly sliced

baked beans, unsweetened crushed pineapple, ketchup, bacon strips, cooked and crumbled, prepared mustard, ground mustard, brown sugar, butter, cubed

flour, sugar, baking powder, baking soda, salt, crushed pineapple (undrained ) or 1 cup pineapple tidbits (undrained), eggs, vegetable oil, mashed bananas (about 5 bananas), raisins (optional), vanilla

eggs , that have been at room temperature for 15 minutes, white sugar, butter, brown sugar, pineapple slices (reserve juice to be added later to batter), cherries, soft silk flour, baking powder, salt, vanilla, pineapple juice , from the pineapple slices

butter, softened, brown sugar , firmly packed, eggs, baking soda, sour cream, all-purpose flour, salt, baking powder, vanilla, crushed pineapple, well drained, sugar, brown sugar , firmly packed, chopped walnuts, cinnamon, nutmeg

all purpose flour 750 ml, sugar 500 ml, baking powder 5 ml, baking soda 5 ml, salt 5 ml, undrained pineapple, crushed 250 ml, eggs, canola oil 375 ml, ripe bananas, mashed 500 ml, vanilla 10 ml

flour, baking soda, baking powder, salt, crushed pineapple, undrained, mashed banana (about 3 small), orange juice, butter or margarine (1 stick), sugar, eggs, beaten, chopped macadamia (pecans or walnuts work)

eggs, separated, warm water, granulated sugar, divided, vanilla extract, all-purpose flour, cornstarch, baking powder, salt, chopped pineapple, whipping cream, icing sugar to taste, pineapple syrup

dark modena balsamic vinegar, granulated sugar, brewed strong costa rican dark roast coffee, fresh figs, beef tenderloin , chateaubriand cut, salt and freshly ground black pepper

baked potatoes.cook in micro for speed,or oven for better taste, chicken supremes ,flour egg and bread cumbed, button mushrooms fried in butter salt and black pepper, plain flour, milk, your fav cheese grated

olive oil, yellow onion, diced, carrots, peeled and diced, bell pepper , your choice of color, coarse sea salt, black pepper, garlic powder, onion powder, water , for deglazing pot, cooked black beans, eggs

dried black beans, garlic clove, water, coarse sea salt, olive oil, yellow onion, diced, carrots, peeled and diced, bell pepper , your choice of color, coarse sea salt, lots of freshly cracked black pepper, garlic powder, onion powder, water , for deglazing pot, recipe slow cooked black beans , above, eggs

costa rican raisin cake, cornstarch, freshly brewed coffee, granulated sugar, divided, seedless raisins, chopped nuts, butter, dark brown sugar, eggs, beaten, flour, cream of tartar, baking soda, milk, vanilla extract, mix cornstarch and coffee in saucepan until smooth. add 1/2 cup sugar and cook over low heat, stirring constantly until thickened. add raisins and nuts and set aside while preparing batter., beat butter until soft and fluffy. add brown sugar and remaining white sugar and continue beating until thick and light in color., add cream of tartar and baking soda together and add alternately with milk., add vanilla and mix well. pour 1/2 the batter into a buttered 8-inch square pan. spread with raisin mixture and cover with remaining batter., bake in preheated 350 degree f oven for 40 minutes or until knife comes out clean. cool and turn out of pan and cut into nine squares.

sugar, butter, lemon extract, egg, flour, baking powder, baking soda, salt, crushed pineapple, drained (save juice), chopped apple

shortening, brown sugar, white sugar, egg, beaten, vanilla, flour, baking powder, baking soda, salt, crushed pineapple, chopped walnuts (optional)

melted butter, granulated sugar, eggs well beaten, vanilla, flour, baking powder, chopped dried pineapple, sauce, pineapple preserves

vegetable oil, sugar, eggs, all-purpose flour, baking powder, salt, crushed pineapple, undrained, vanilla extract, pineapple glaze