Pineapple Cake Squares Recipe

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Pineapple Cake Squares
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Ingredients
9
Count
Nutrition
422
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 350
  2. Combine ingredients in order given in a medium bowl.
  3. Beat until all ingredients are thoroughly combined but be careful not to over beat.
  4. Pour batter into greased rectangular pan and bake 20 minutes.
  5. Melt preserves and spread over cake then return to oven and bake 5 minutes longer.
  6. Remove from oven and let pan cool on rack then cut into desired serving pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 421.74 Kcal (1766 kJ)
Calories from fat 147.93 Kcal
% Daily Value*
Total Fat 16.44g 25%
Cholesterol 71.42mg 24%
Sodium 434.92mg 18%
Potassium 109.79mg 2%
Total Carbs 66.47g 22%
Sugars 37.25g 149%
Dietary Fiber 2.25g 9%
Protein 4.11g 8%
Vitamin C 1.5mg 3%
Vitamin A 0.1mg 5%
Iron 1.4mg 8%
Calcium 81.4mg 8%
Amount Per 100 g
Calories 324.89 Kcal (1360 kJ)
Calories from fat 113.96 Kcal
% Daily Value*
Total Fat 12.66g 25%
Cholesterol 55.02mg 24%
Sodium 335.04mg 18%
Potassium 84.58mg 2%
Total Carbs 51.2g 22%
Sugars 28.69g 149%
Dietary Fiber 1.73g 9%
Protein 3.16g 8%
Vitamin C 1.2mg 3%
Vitamin A 0.1mg 5%
Iron 1.1mg 8%
Calcium 62.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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