362648 baked carrots with cumin thyme butter and chardonnay Recipes

baby carrots, cumin seed, crushed, handful fresh thyme leave, butter, salt , to taste, fresh ground black pepper , to taste, chardonnay wine

carrots, peeled, unsalted butter, honey, salt, ground cumin, sesame seeds , toasted briefly in a dry skillet, cumin seed , toasted briefly in a dry skillet

carrots, peeled, coarsely chopped, olive oil, ground cumin, garlic cloves, crushed, salt & freshly ground black pepper, pita bread, to serve

carrots , thinely sliced, chopped onion, garlic cloves, minced, sugar, marjoram, thyme, butter, flour, milk, heavy cream, chicken stock, salt, dill

carrots , cut into 1-inch pieces (about 2 cups), chicken broth, butter, onion, chopped, uncooked orzo pasta, garlic cloves, minced, salt, pepper, freshly grated parmesan cheese, chopped fresh chives, chopped fresh thyme, garnish: carrot curls

carrot baby food, butter, melted, eggs, all-purpose flour, light brown sugar, lemon juice, vanilla extract, baking soda, baking powder

carrots, butter, flour, baking powder, cinnamon, coriander, brown sugar, raisins

butter, softened, divided, onions, diced, carrots, orange juice, honey, paprika, garlic powder, dill, cayenne (optional), butter, melted, salt and pepper, to taste

carrots, cut into 1/4-inch slices and divided, swiss cheese, divided, butter, onion, minced, all-purpose flour, salt, chili powder, milk, fresh breadcrumb, bacon, cooked and crumbled, butter, melted

carrots , cut into 1-inch pieces (about 3/4 lb), baking potato, peeled, ground coriander, ground cumin, salt, butter or margarine, reduced-fat milk, less-fat sour cream (such as breakstone)

pork chops (1/2 inch thick ), flour, vegetable oil (for frying ), salt, onion powder, garlic powder, white pepper, dry mustard, rubbed sage, cayenne pepper (more if you re a heat freak), ground cumin, thyme, butter, minced garlic, tabasco sauce

butter, baking potatoes sliced, carrots sliced, onion cubed, salt, freshly ground black pepper, sweet paprika, evaporated milk, water

carrots, peeled, cut into 1/3-inch-thick rounds, butter, onion, chopped, chopped celery, coarsely grated sharp cheddar cheese (about 4 oz), all purpose flour, whipping cream, crushed corn bread stuffing mix

carrot, peeled , halved lengthwise (if large, cut crosswise into 1-inch pieces), water, butter, room temperature, divided, russet potatoes (2 1/2 to 2 3/4 lbs.), sour cream, half-and-half, warmed, chopped fresh chives

baking potatoes peeled, carrots peeled, zucchini, butter, dried basil, salt, freshly ground black pepper

carrots,cut in 1/4 slices,divided, swiss cheese,divided, butter, minced onion, flour, salt, chili powder, milk, fresh bread crumbs, bacon,cooked and crumbled, butter

carrots, sliced, swiss cheese, shredded, butter, chopped onion, flour, salt, chili powder, milk, sleeve ritz crackers, crushed, bacon, cooked and crumbled, butter, melted

baking powder, brown sugar, butter, butter, carrots, cinnamon, eggs (beaten ), flour, flour, milk, pecans (broken ), salt, topping ingredients