161645 baby greens avocado dijon dressing Recipes
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mixed baby greens (or lettuce of choice ) and18 Moremixed baby greens (or lettuce of choice ), baby spinach leaves, chopped fresh parsley, chopped fresh cilantro , to taste, alfalfa sprout, lentil sprouts (or other sprouts), chopped cucumber, halved cherry tomatoes, chopped red bell pepper (or yellow or green ), snow peas, sliced thinly, garlic cloves, minced, scallion, chopped, sliced fresh mint, you may add chopped green beans or grated carrots or grated beets or shaved summer squash, etc, lemon , juice of (about 1/3-1/2 cup), olive oil, honey (to taste), avocado, mashed, salt (optional)15 min, 19 ingredients
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Crab Cakes with Greens and Dijon Dressingsoft breadcrumbs, egg white, lightly beaten, mayonnaise and10 Moresoft breadcrumbs, egg white, lightly beaten, mayonnaise, chopped fresh parsley, prepared mustard, celery salt, freshly ground pepper, salt, fresh lump crabmeat, drained and flaked, vegetable oil, mixed salad greens, dijon dressing, garnish: lemon slices13 ingredients
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Grilled Avocado and Mango Salad With Baby Greensbaby greens (or field greens ) and13 Morebaby greens (or field greens ), avocados, cut in half pit removed and scooped out in a whole half, mangoes, cut in thick wedges, skin removed, fennel bulb, cut in slices, toasted macadamia nuts, olive oil, kosher salt to grill the fruit and fennel, ground black black pepper to grill the fruit and fennel, olive oil, balsamic vinegar, honey, kosher salt, fresh ground black pepper, fresh cilantro40 min, 14 ingredients
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Baby Greens With Warm Goat Cheeseegg whites, water and8 Moreegg whites, water, soft fresh goat cheese , cut from a cold log, japanese-style bread crumbs (panko), cider vinegar, salt, dijon mustard, sugar, olive oil, divided, mixed baby greens (or baby arugula )20 min, 10 ingredients
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Baby greens with warm goat cheeselg egg white, water and7 Morelg egg white, water, in rounds soft mild goat cheese cut from cold log, panko bread crumbs, cider vinegar, salt, dijon mustard, olive oil, mesculun mixed baby greens9 ingredients
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Avocado-Ranch Dressingripe avocados, ranch dressing, milk, sour cream and4 Moreripe avocados, ranch dressing, milk, sour cream, fresh lime juice, hot pepper sauce, pepper, garlic powder8 ingredients
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Avocado-Ranch Dressingripe avocados, ranch dressing, milk, sour cream and4 Moreripe avocados, ranch dressing, milk, sour cream, fresh lime juice, hot sauce, pepper, garlic powder10 min, 8 ingredients
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Baby Greens with Olive Oilmixed baby greens such as frisee , baby spinach or arugul... and2 Moremixed baby greens such as frisee , baby spinach or arugula, and lolla rosa, extra-virgin olive oil, coarse salt3 ingredients
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Baby Greens With Hazelnut Parmesan Crispscoarsely grated parmesan cheese and7 Morecoarsely grated parmesan cheese, hazelnuts, toasted and finely chopped, lemon juice, olive oil, maple syrup, salt & freshly ground black pepper, lettuce , mesclun or 6 cups baby greens, prosciutto (optional)20 min, 8 ingredients
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Baby Greens with Chicken, Dried Cherries, Pears & Pecansgarlic, extra-virgin olive oil, red-wine vinegar and8 Moregarlic, extra-virgin olive oil, red-wine vinegar, fresh thyme leaves, firm-ripe pear, peeled, cored, dried tart cherries, packaged herb salad or mixed baby greens, shredded cooked chicken, pecans, toasted, kosher salt, freshly ground black pepper11 ingredients
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Mixed Baby Greens with Oranges, Grapefruit and Avocadomixed baby greens, salad, oranges, peeled and sliced and6 Moremixed baby greens, salad, oranges, peeled and sliced, grapefruit, peeled and sliced, avocado, peeled and sliced, olive oil, fruited balsamic vinegar, kosher salt, fresh ground pepper15 min, 8 ingredients
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Green Goddess Avocado Dressing/Dipgreen goddess salad dressing mix, cold water and3 Moregreen goddess salad dressing mix, cold water, low-fat mayonnaise or 2/3-3/4 cup low-fat yogurt, vinegar, hass avocado7 min, 5 ingredients
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Baby Greens with Roasted Beets and Potatoestarragon white-wine vinegar, dijon mustard, salt and12 Moretarragon white-wine vinegar, dijon mustard, salt, black pepper, olive oil, beets (1 lb with greens; 14 oz without greens), stems trimmed to 2 inches, new potatoes (about 1 inch in diameter) or fingerlings (1 to 1 1/2 inches long), scrubbed well, olive oil, salt, microgreens* such as baby bibb, red-leaf , and oak-leaf lettuces and baby arugula, or mesclun (about 10 cups), baby spinach (3 oz), lovage* leaves, coarsely chopped, fresh chervil and/or dill leaves, fresh tarragon leaves, unsprayed organic nasturtium blossoms15 ingredients
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Baby Greens With Roasted Beets and Potatoestarragon white wine vinegar, dijon mustard, salt and12 Moretarragon white wine vinegar, dijon mustard, salt, black pepper, olive oil, beets, stems trimmed to 2 inches (1 lb with greens, 14 oz without greens ), tiny new potatoes (about 1 inch in diameter), olive oil, salt, microgreens such as baby bibb red-leaf , and oak-leaf lettuces and baby arugula (about 10 cups) or 5 oz mesclun (about 10 cups), baby spinach (3 oz), lovage, leaves coarsely chopped, fresh chervil, and chopped or dill leaves, chopped, tarragon leaf, fresh, chopped, nasturtium blossoms , unsprayed organic1 hour 30 min, 15 ingredients
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Lobster and Hearts of Palm Salad with Avocado Buttermilk Dressing (Emeril Lagasse)head red leaf lettuce, tomatoes, halved and14 Morehead red leaf lettuce, tomatoes, halved, red onion, thinly sliced, hearts of palm, drained and sliced on a bias, lobsters, steamed , meat removed and coarsely chopped, avocado-buttermilk dressing , recipe follows, firm-ripe avocado, peeled, seeded and cubed, buttermilk, sour cream, grated sweet onions, fresh lime juice, olive oil, minced garlic, minced fresh dill, salt, cayenne45 min, 16 ingredients
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Hearts of Palm and Stone Crab Salad with Avocado-Buttermilk Dressing (Emeril Lagasse)head bibb lettuce, cored and leaves separated, washed and... and5 Morehead bibb lettuce, cored and leaves separated, washed and spun dry, vine-ripened tomatoes (about 4 oz each), sliced, fresh hearts of palm, trimmed, poached , and cut into quarters lengthwise, or 1 (14, hearts of palm, rinsed and patted dry , cut into quarters lengthwise, stone crab claws (about 20), avocado-buttermilk dressing , recipe follows20 min, 6 ingredients
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