26539 aubergine dip sandwich Recipes

aubergines, garlic, ground cumin, extra virgin olive oil, salt , to taste, fresh ground black pepper , to taste

boneless chuck roast, trimmed, soy sauce, beef bouillon cube, bay leaf, peppercorns, dried rosemary, crushed, dried thyme, garlic powder, french sandwich rolls, split

aubergine , diced, olive oil, tomatoes, sun dried tomato paste, pasta, red wine vinegar, parmesan

aubergines, olive oil, grated onion, vinegar, garlic clove, crushed, salt and pepper, tomato, chopped, black olives (garnish ), green pepper (garnish )

aubergines, flour, eggs, beaten, salt, black pepper , 1/4 tsp, oil (for frying ), honey

aubergine, oil, onion, garlic cloves, chili, cumin, turmeric, mustard seeds, tomatoes, pepper, tamarind paste, honey, chickpeas, tomatoes, handful mint

aubergines, olive oil, garlic cloves, crushed, cm fresh gingerroot, grated, ground cumin, cayenne or 1/2 tsp chili powder, to taste, liquid honey, lemon , juice of, water

aubergines or 1 large eggplant, cut in rings and salted 30 minutes, green capsicum or 2 green bell peppers, de-seeded and cut into strips, red capsicums or 2 red bell peppers, de-seeded and cut into strips, yellow peppers or 2 yellow bell peppers, de-seeded and cut into strips, extra virgin avocado oil, salt , to taste, black pepper , to taste, fresh basil (garnish )

aubergines, cut into 1-inch cubes, oil, sesame seeds, heads garlic, peeled and chopped, onions, sliced, dried red chilies, chopped, salt, white wine vinegar, brown sugar, paprika

eggplant, tomato, washed, avocado, peeled and halved, garlic, crushed, cayenne, soy sauce, tahini (optional)

aubergines (eggplants), natural yogurt, a lemon , juice of, green chili, chopped, coriander, olive oil , to drizzle, salt , to taste, ground black pepper , to taste, red pepper flakes , to taste, uncooked pappadams, to serve

aubergines, garlic, crushed, red onion, chopped, tahini sauce, olive oil, lemon, juiced, a pinch of cumin, salt and pepper, to taste

roast turkey, thin sliced (no too thin), onion, cut in quarters and thin sliced, apples, thin sliced (i used mcintosh, skin on), gruyere cheese , 2 slices per sandwich (swiss will work fine), hoagie rolls , they are soft and perfect for this sandwich (lightly toasted on the inside right before you make the sandwich), butter, salt, pepper, mayonnaise, prepared horseradish, dijon mustard, honey, apple juice, fresh thyme, chopped fine (1/2 tsp dried ), chicken broth, apple juice, honey, lipton recipe secretes savory herb and garlic (you can also add the golden onion or onion. add more if you want it more flavorful, but start with 1)

condensed beef consomme, water, cooked roast beef, sliced (or roasted or deli beef), sandwich rolls, split, prepared horseradish (optional)

condensed french onion soup, undiluted, sliced deli roast beef, water, provolone cheese, sandwich buns, split

aubergines, onion, chopped, garlic cloves, chopped, chili pepper, chopped, olive oil, cumin, cinnamon, chili powder, courgettes, chopped, chickpeas, drained, fresh tomatoes, chopped, tomato puree, stock, salt, for seasoning, pepper, for seasoning

aubergine (eggplant, about 1 1/2lb), zucchini (total weight 1 1/2 lb), ghee (or vegetable oil), onion, peeled, quartered and sliced, garlic cloves, crushed, fresh green chile, finely chopped (remove seeds for less heat), ground coriander, cumin seeds, ground turmeric, garam masala (or goda masala, posted separately), chopped tomatoes, vegetable stock, salt and pepper, to taste, chickpeas, drained and rinsed, chopped fresh mint, heavy cream, vegetable oil, extra, mustard seeds, urad dal (optional), fresh curry leaves