Ingredients:
- 2 apples, thin sliced (i used mcintosh, skin on)
- 4 hoagie rolls , they are soft and perfect for this sandwich (lightly toasted on the inside right before you make the sandwich)
- 1/2-1 envelope lipton recipe secretes savory herb and garlic ( you can also add the golden onion or onion. add more if you want it more flavorful, but start with 1)
Directions:
- Mustard Horseradish Sauce - Just mix the mayo, horseradish, mustard, honey, apple juice, and thyme. Add to a small bowl, cover and refrigerate. Done. You can easily make this ahead.
- Apple Au Jus - In a small pot, add the broth, apple juice, honey, Lipton seasoning and bring to a boil. Stir well and immediately reduce and simmer until it naturally thickens. About 5 minutes. This can easily be made and ahead and just reheated right in the microwave on on the stove.
- Onions and Apples - In a small saute pan, add the butter and bring to medium heat. Add the onions, apples and pinch of salt and saute for 3-5 minutes until the onions and apples are soft, but not mush. Season with a little pepper and set to the side as you make the sandwiches.
- Rolls - As the onions and apples saute, put the rolls inside facing up under the broiler and toast very lightly. Keep the broiler on.
- Sandwich - Spread the bottom bun with a little of the dressing. Then dip the turkey slices in the warm au jus, just to get a little juice on it and layer on the sandwich. Top with the warm onions and apples and 2 slices of the cheese. Put under the broiler for just a minute until the cheese melts. Top with the other roll, also slathered with the dressing.
- Serve - Cut in half and serve with the warm au jus, 1/4-1/3 cup per person. ENJOY!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4405.75 Kcal (18446 kJ) | ||
| Calories from fat | 850.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 94.47g | 145% | |
|---|---|---|---|
| Cholesterol | 1853.52mg | 618% | |
| Sodium | 23591.17mg | 983% | |
| Potassium | 12417.79mg | 264% | |
| Total Carbs | 212.78g | 71% | |
| Sugars | 7.02g | 28% | |
| Dietary Fiber | 0.74g | 3% | |
| Protein | 624.1g | 1248% | |
| Vitamin C | 19.1mg | 32% | |
| Iron | 68.3mg | 379% | |
| Calcium | 431.9mg | 43% | |
| Amount Per 100 g | |||
| Calories | 122.74 Kcal (514 kJ) | ||
| Calories from fat | 23.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.63g | 145% | |
|---|---|---|---|
| Cholesterol | 51.64mg | 618% | |
| Sodium | 657.23mg | 983% | |
| Potassium | 345.95mg | 264% | |
| Total Carbs | 5.93g | 71% | |
| Sugars | 0.2g | 28% | |
| Dietary Fiber | 0.02g | 3% | |
| Protein | 17.39g | 1248% | |
| Vitamin C | 0.5mg | 32% | |
| Iron | 1.9mg | 379% | |
| Calcium | 12mg | 43% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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