85 au gratin heavy cream Recipes
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heavy cream, fresh basil or 2 tsp dried basil and12 Moreheavy cream, fresh basil or 2 tsp dried basil, fresh thyme or 2 tsp dried thyme, salt, ground black pepper, ground red pepper, white pepper, chopped green onion, chopped parsley, shrimp, peeled and deveined, crayfish tail, lump crabmeat (we use blue crab) or 1/2 lb white crab meat (we use blue crab), grated cheese (jack, swiss, and american work well), grated parmesan cheese35 min, 14 ingredients
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minced carrots, minced celery, minced red bell peppers and8 Moreminced carrots, minced celery, minced red bell peppers, unsalted butter, chicken broth, dry white wine, dried tarragon, crumbled, heavy cream, fresh lump crabmeat , picked over, fresh lemon juice , to taste, freshly grated parmesan cheese, divided14 min, 11 ingredients
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Potatoes au Gratinheavy cream and2 Moreheavy cream, idaho or other large, waxy potatoes, peeled and sliced thin, salt and freshly ground pepper3 ingredients
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Boursin Potato Au Gratinheavy cream, boursin cheese (can use homemade ) and6 Moreheavy cream, boursin cheese (can use homemade ), minced shallots, garlic, minced, new potatoes , scrubbed and sliced 1/4 inch thick, snipped chives, salt and pepper, snipped parsley1 hour 20 min, 8 ingredients
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Au Gratin Roquefort Potatoespotatoes, peeled and thinly sliced and6 Morepotatoes, peeled and thinly sliced, unsalted butter, cut into small pieces, salt and freshly ground black pepper to taste, heavy cream, roquefort cheese, crumbled, seasoned bread crumbs (i like to make my own), butter for bread crumbs1 hour 30 min, 7 ingredients
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Au Gratin Potatoes With Garlicrusset potatoes peeled and thinly sliced, garlic minced and7 Morerusset potatoes peeled and thinly sliced, garlic minced, unsalted butter, minced red onion, sea salt, freshly ground black pepper, pepper jack cheese, heavy cream simmering, paprika50 min, 9 ingredients
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Rosemary Potatoes Au Gratinyukon gold potato, red potatoes, heavy cream and12 Moreyukon gold potato, red potatoes, heavy cream, half-and-half cream, butter, shallots, thyme (4 sprigs fresh ), sage (2 leaves fresh ), rosemary (4 long sprigs fresh ), garlic cloves (crushed ), egg, gruyere cheese (grated ), parmesan cheese, salt, pepper1 hour 30 min, 15 ingredients
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Gruyere Creamed Spinach Au Gratinbutter (divided into 4 tsp. and 2 tsp.), flour and9 Morebutter (divided into 4 tsp. and 2 tsp.), flour, salt and pepper, heavy cream, gruyere or emmenthaler, shredded, onion, peeled and finely chopped, garlic, peeled and finely chopped, frozen spinach, thawed, parmaggiano, grated, bread crumbs and cold butter, cut into small bits30 min, 11 ingredients
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Gnocchi au Gratin with Orleans Cream Sauce (Emeril Lagasse)boiling potatoes, peeled and diced, butter, flour and22 Moreboiling potatoes, peeled and diced, butter, flour, egg yolks, salt and pepper, olive oil, tasso, small dice, green onions, chopped, chopped tomatoes, peeled and seeded, minced shallots, minced garlic, heavy cream, worcestershire sauce, hot sauce, essence , recipe follows, grated parmigiano-reggiano cheese , plus 2 tbsp, chopped chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 10 min, 25 ingredients
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Leeks Au Gratinleeks, white part only , halved lengthwise and cut into 6... and6 Moreleeks, white part only , halved lengthwise and cut into 6-inch pieces, boiling salt water, heavy cream, cheddar cheese, shredded, salt, pepper, seasoned bread crumbs15 min, 7 ingredients
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