2015 asparagus garlic pepper Recipes

asparagus, garlic cloves (or more or less to your liking), butter, olive oil, salt & pepper

asparagus spears, green onion, chopped, green bell pepper , cut into thin strips, olive oil, garlic clove, minced, garlic pepper seasoning, salt and pepper, cavenders all purpose greek seasoning (optional), lemon pepper, lemon juice, parmesan cheese

sweet onion, chopped, garlic clove, minced, butter, fresh asparagus, trimmed, pepper, roasted red pepper, chopped (optional), mushroom, sliced (optional), tubes refrigerated crescent dinner rolls , garlic butter flavor, part-skim mozzarella cheese, shredded, swiss cheese, shredded

olive oil, sliced asparagus, garlic, minced, salt and pepper, crushed red pepper flakes, shrimp, peeled and deveined, dry white wine, lemon juice

fresh asparagus, garlic cloves, minced, olive oil, salt (to taste), pepper (to taste), freshly grated parmesan cheese (may use asiago)

asparagus , rough ends snapped off, garlic cloves, minced, butter, olive oil, fresh thyme, black pepper, fresh cracked, coarse salt

asparagus , rough ends snapped off, garlic cloves, minced, butter, softened, olive oil, lemon , juice and zest of, fresh lavender flowers, black pepper, fresh cracked, coarse salt

asparagus, red pepper, yellow pepper, green pepper, garlic, chopped, oil, salt & pepper

asparagus , tough ends removed and blanched, garlic (either fresh or powdered if in a hurry, i use a lot), italian dressing, to cover, cracked black pepper, crushed red pepper flakes (if you don tsp like spicy, leave out), kosher salt, roasted red pepper, sliced, parmesan cheese

garlic cloves, minced, crushed red pepper flakes, hot pepper sauce, olive oil, butter, fresh asparagus , cut into 1-1/2-inch pieces, salt to taste, pepper, shredded parmesan cheese, mostaccioli or elbow macaroni, cooked and drained

fresh asparagus, red pepper, freshly minced garlic, balsamic vinegar, salt, pepper

garlic cloves, minced, oregano, chopped fine, olive oil , extra virgin, butter, fresh asparagus , cut into 1-1/2 inch pieces, salt, pepper, freshly ground, parmesan cheese, freshly shredded, mostaccioli pasta, cooked & drained (or other long tubular pasta)

extra virgin olive oil, red bell pepper , cut in 1 x 1/4 nch strips, asparagus , trimmed of tough ends and cut on the diagonal into 1-inch pieces, medum shallot, sliced thin (about 1/4 cup), sherry wine vinegar, sherry wine vinegar, garlic clove, minced, baby spinach, goat cheese, cut into small chunks, salt & fresh ground pepper

fresh asparagus, trimmed & cut into bite size pieces, yellow pepper, diced, grape tomatoes, cut in half, green onions, chopped, fresh parsley, olive oil, red wine vinegar, minced garlic clove, dijon mustard, salt & pepper, sunflower seeds

olive oil, red wine vinegar, dijon mustard or 1 tsp grainy mustard, garlic cloves, minced, salt, pepper, asparagus, red pepper, diced, yellow pepper, diced

asparagus spears, garlic clove, minced, olive oil, divided, olive oil-flavored cooking spray, balsamic vinegar, honey, salt, black pepper, grated lemon rind, bottled roasted red bell peppers, drained and cut into thin strips

asparagus, garlic, minced, italian dressing, pepper, sea salt, fresh grated parmesan cheese, crushed red pepper flakes