43 asian pan Recipes
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lean ground turkey, applesauce, hoisin sauce, soy sauce and6 Morelean ground turkey, applesauce, hoisin sauce, soy sauce, toasted sesame oil , plus additional, toasted sesame oil, for the pan, minced gingerroot, garlic cloves, finely minced, salt & freshly ground black pepper, scallions, white and light green parts, finely chopped25 min, 10 ingredients
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fresh tilapia fillets, frozen can be used as well (about ... and5 Morefresh tilapia fillets, frozen can be used as well (about 4 - 6 filets), salt, pepper, olive oil (this is not an exact measurement, just coat your pan enough to keep the fish from sticking), hoisin sauce, soy sauce (i use low sodium )20 min, 6 ingredients
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olive oil, minced shallots, garlic, minced and11 Moreolive oil, minced shallots, garlic, minced, stalks fresh lemon grass, thai green curry paste, minced fresh ginger, turmeric, coconut milk, asian fish sauce, sugar, grated lime peel, salt, in. thick; 5 oz. each) boned , skinned tender, white-fleshed fish, such as sturgeon or black cod, rinsed and dried, fresh-ground pepper14 ingredients
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skinless center-cut salmon fillet, finely chopped and23 Moreskinless center-cut salmon fillet, finely chopped, mayonnaise, asian fish sauce, sambal oelek (see note ) or hot sauce, garlic cloves, minced, shallot, minced, minced fresh ginger, grated lemon zest, chopped cilantro, chopped mint, kosher salt and freshly ground pepper, japanese panko or plain dry bread crumbs, fresh lemon juice, fresh lime juice, unseasoned rice vinegar, sugar, green cabbage, shredded, peeled , halved lengthwise, seeded and julienned, red onion, thinly sliced, red bell pepper, thinly sliced, sesame seeds, vegetable oil, avocado aioli , for serving, onion rolls, split and toasted20 min, 24 ingredients
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white button mushrooms, cleaned, peanut oil and10 Morewhite button mushrooms, cleaned, peanut oil, garlic cloves, minced, water chestnut, finely diced, rice wine vinegar or 3 tbsp mirin, salt, white pepper, panko breadcrumbs, toasted sesame oil, plus extra for greasing the pan and garnish, water, scallion, finely chopped, plus extra for garnish, toasted sesame seeds40 min, 12 ingredients
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ramen noodles, teriyaki sauce, light sesame oil and10 Moreramen noodles, teriyaki sauce, light sesame oil, lime , juice of, sriracha sauce, garlic clove, crushed, fresh grated ginger, chopped leftover cooked chicken, red pepper, finely chopped, shredded raw cabbage, carrot, grated, kosher salt, chopped peanuts23 min, 13 ingredients
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Pan-Steamed Asian Greensasian greens 4 to 8 inches long, such as baby bok choy , ... and4 Moreasian greens 4 to 8 inches long, such as baby bok choy , choy sum, yao choy, or small chinese mustard greens, water, oyster sauce or soy sauce (optional), toasted sesame oil (optional), toasted sesame seed5 ingredients
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Pan Seared Duck with Red Chile Pear Sauce, Bourbon-Brown Sugar Asian Pear Relish and Potato-Blue Cheese Cakes (Bobby Flay)duck breasts, salt and freshly ground pepper and22 Moreduck breasts, salt and freshly ground pepper, potato-blue cheese cakes , recipe follows, red chile pear sauce , recipe follows, asian pear relish , recipe follows, cold mashed potatoes, panko bread crumbs, plus extra for coating, crumbled domestic blue cheese, salt and freshly ground pepper, panko crumbs , for dusting, olive oil, olive oil, red onion, finely chopped, dry red wine, homemade chicken stock, whole new mexican red chiles, cinnamon stick, star anise, pears, peeled, seeded and halved, cold unsalted butter, salt and freshly ground pepper, asian pears, peeled, seeded and diced, bourbon, light brown sugar1 hour , 24 ingredients
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Pan-Grilled Tuna Steakstuna (ahi), cut 1 inch thick, rinsed and patted dry and2 Moretuna (ahi), cut 1 inch thick, rinsed and patted dry, reduced-sodium soy sauce, asian (toasted) sesame oil3 ingredients
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Pan-browned Udon Noodlesfat-skimmed chicken broth, fresh udon noodles and6 Morefat-skimmed chicken broth, fresh udon noodles, asian (toasted) sesame oil, shredded skinned cooked chicken, shelled cooked tiny shrimp, rinsed and drained, diagonally sliced green onions (including tops), reduced-sodium soy sauce, prepared sweet-hot mustard8 ingredients
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Pan-Seared Fish Fillets in Ginger Brothshanghai bok choy (about 3 small heads ), carrot and13 Moreshanghai bok choy (about 3 small heads ), carrot, vegetable oil, peeled fresh ginger , cut into very thin matchsticks, dry sherry, reduced-sodium chicken broth (16 fl oz), sugar, scallions, sea bass or striped bass fillets with skin, pin bones removed, salt, black pepper, cornstarch, curry powder, asian sesame oil, garnish: fresh cilantro leaves1 hour , 15 ingredients
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Savory Pan-Seared Tuna Steakssoy sauce, extra-virgin olive oil, lemon juice and6 Moresoy sauce, extra-virgin olive oil, lemon juice, asian (toasted) sesame oil, molasses, cayenne pepper, or more to taste, fresh ginger, minced, garlic, minced, thick tuna steaks, thawed15 min, 9 ingredients
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Chilka-Style Pan-Seared Black Bassblack bass, fish filets, shallots, ginger, chopped, garlic and21 Moreblack bass, fish filets, shallots, ginger, chopped, garlic, granny smith apples, asian pear, leeks (white only ), onions, celery, mango, grape seed oil, ground coriander, turmeric, curry powder, sake , reduce by 1/4, chicken stock , reduce by 1/2, cream, coconut milk, butter, apple-fennel-frisee-salad, mature coconut, granny smith apples, fresh basil (purple , if you can find it), clean california frisee26 ingredients
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Crunchy Vietnamese Cabbage Salad With Pan-Seared Tofusoy sauce, light brown sugar, asian fish sauce (optional) and9 Moresoy sauce, light brown sugar, asian fish sauce (optional), lime , zest and juice, jalapeno, seeded and minced, garlic clove, minced, peanut oil, extra firm tofu , cut into slabs 3/4 inches thick, cabbage, shredded, carrot, grated, peanuts , roasted & salted, coarsely chopped, plus more to serve, cilantro, chopped, plus more to serve30 min, 12 ingredients
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Pan-Asian Fried Ricewater, chicken bouillon cube, bay leaves and25 Morewater, chicken bouillon cube, bay leaves, oriental sesame oil, salt , to taste, converted rice, eggs, egg whites, salt , to taste, oil, vegetable oil, garlic, minced, minced gingerroot, onion, chopped, green bell pepper , cut into 1-inch pieces, carrots, thinly sliced, shiitake mushrooms , wiped clean, trimmed and sliced, salt to taste, stalks celery, thickly sliced, coarsely chopped green cabbage, garam masala, szechuan stir-fry sauce , or to taste, bamboo shoots, drained, water chestnuts, drained, water, chili paste , or to taste, oriental sesame oil , or to taste, minced fresh cilantro , or to taste1 hour 15 min, 28 ingredients
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Pan-Asian Vegetablesharicots verts , or slender green beans and3 Moreharicots verts , or slender green beans, baby pattypan squash, dark sesame oil, sesame seeds, toasted (optional)4 ingredients
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Pan - Asian Orange Fishorange juice, fresh lime juice, low sodium soy sauce and8 Moreorange juice, fresh lime juice, low sodium soy sauce, brown sugar, minced scallions, minced ginger, minced cilantro, minced garlic, mahi mahi or 16 oz halibut, broccoli florets, prepared brown rice20 min, 11 ingredients
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Pan-Asian Pasta Primaverapasta, olive oil, onion, diced, garlic, minced and6 Morepasta, olive oil, onion, diced, garlic, minced, bell pepper, diced, broccoli, cut, asparagus, cut, soy sauce or 1/4 cup ketjap manis, white wine, tomatoes, diced25 min, 10 ingredients
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