14 artichoke walnut pasta Recipes

  • Pasta Chicken Salad
    boneless skinless chicken breast half (6 oz) and
    8 More
    boneless skinless chicken breast half (6 oz), uncooked bow tie pasta, italian-blend salad greens, quartered water-packed artichoke hearts, rinsed and drained, pitted ripe olives, chopped oil-packed sun-dried tomatoes, italian salad dressing, chopped walnuts, grated parmesan cheese
    30 min, 9 ingredients
  • Farfalle Pasta with Artichoke Hearts
    farfalle (bow tie) pasta and
    8 More
    farfalle (bow tie) pasta, marinated artichoke hearts, drained and chopped, chopped walnuts, shredded parmesan cheese, extra-virgin olive oil, lemon, juiced, dried basil, dried oregano, salt and ground black pepper to taste
    27 min, 9 ingredients
  • Bow Tie Garden Pasta
    italian salad dressing, olive oil, fresh basil leaves and
    14 More
    italian salad dressing, olive oil, fresh basil leaves, grated parmesan cheese, chopped walnuts, minced garlic, quartered fresh mushrooms, fresh broccoli florets, fresh cauliflowerets, onion , julienned, green pepper , julienned, zucchini, sliced, yellow summer squash, sliced, carrots , julienned, water-packed artichoke hearts, rinsed, drained and quartered, cooked multicolor cheese-filled tortellini, cooked bow tie pasta
    15 min, 17 ingredients
  • Alouette Pancetta and Chicken Penne
    pancetta or 6 oz bacon, diced, dry weight penne pasta and
    4 More
    pancetta or 6 oz bacon, diced, dry weight penne pasta, roasted red peppers (from jar), alouette garlic and herbs or 1 (6 1/2 oz) package alouette spinach artichokes or 1 (6 1/2 oz) package alouette sundried tomato & basil spreadable cheese, roasted chicken, shredded, walnuts, toasted and coarsely chopped
    30 min, 6 ingredients
  • Artichoke Walnut Pesto Pasta Artichoke Walnut Pesto Pasta
    pasta, walnut pieces, artichoke hearts, drained and
    8 More
    pasta, walnut pieces, artichoke hearts, drained, garlic clove, crushed, lemon , zest of, flat leaf parsley, chopped, parmesan cheese, grated, black pepper, nutmeg, olive oil, arugula, coarsely chopped
    30 min, 11 ingredients
  • Grilled Sausage, Fennel, and Baby Artichoke Spring Pasta Grilled Sausage, Fennel, and Baby Artichoke Spring Pasta
    sweet sausages, fennel, quartered and
    15 More
    sweet sausages, fennel, quartered, salt and freshly ground black pepper, olive oil, for grilling, dry farfalle ( butterfly or bowtie) pasta, lemon, halved, onion, diced, salt, pepper, baby artichokes, trimmed, red wine vinegar, dijon mustard, walnut oil, salt, sugar, pepper, flat leaf parsley , leaves picked
    1 hour 20 min, 17 ingredients
  • Pasta Primavera With Walnuts Pasta Primavera With Walnuts
    gemelli pasta (short twisted pasta) or 8 oz penne (tube-s... and
    12 More
    gemelli pasta (short twisted pasta) or 8 oz penne (tube-shaped pasta), diagonally sliced thin carrot (1/4 inch), diagonally sliced asparagus (1/4 inch), frozen tiny peas, quartered artichoke hearts, drained, butter, extra-virgin olive oil, minced garlic, chopped walnuts, torn fresh basil, coarse salt, pepper, grated parmesan cheese, divided
    35 min, 13 ingredients
  • Artichoke Pesto on Wagon Wheels (Giada De Laurentiis) Artichoke Pesto on Wagon Wheels (Giada De Laurentiis)
    wagon wheels pasta (recommended : barilla) and
    9 More
    wagon wheels pasta (recommended : barilla), pack of frozen artichoke hearts, thawed, fresh parsley leaves , packed down, chopped toasted walnuts, zest and juice of 1 lemon, garlic, kosher salt, freshly ground black pepper, extra-virgin olive oil, grated parmesan
    30 min, 10 ingredients
  • Bow Ties with Artichoke Pesto (Sandra Lee) Bow Ties with Artichoke Pesto (Sandra Lee)
    bow tie pasta and
    7 More
    bow tie pasta, marinated artichoke hearts, drained (recommended : mezzetta), lemon juice (recommended : realemon), grated parmesan, plus more for serving, chopped walnuts, extra-virgin olive oil, salt and freshly ground black pepper, grated parmesan , for serving
    15 min, 8 ingredients
  • Orzo with Artichoke Pesto and Grilled Corn (Giada De Laurentiis) Orzo with Artichoke Pesto and Grilled Corn (Giada De Laurentiis)
    kosher salt, orzo pasta and
    15 More
    kosher salt, orzo pasta, ears corn, shucked and silks removed, extra-virgin olive oil, frozen artichoke hearts, thawed (about 3 cups), extra-virgin olive oil, walnut halves, toasted (see cook s note), fresh oregano leaves, fresh flat-leaf parsley leaves, fresh lemon juice, garlic , smashed, zest of 1 large lemon, kosher salt, freshly ground black pepper, tomatoes, halved (about 28), grated parmesan, freshly ground black pepper
    35 min, 17 ingredients
  • Bow Tie Garden Pasta Bow Tie Garden Pasta
    italian salad dressing, olive oil, fresh basil leaf and
    14 More
    italian salad dressing, olive oil, fresh basil leaf, grated parmesan cheese, chopped walnuts, minced garlic, quartered fresh mushrooms, broccoli floret, cauliflower floret, onion , julienned, green pepper , julienned, zucchini, sliced, yellow squash, sliced, carrots , julienned, water-packed artichoke hearts, drained and quartered, cooked multicolored cheese-filled tortellini, cooked bow tie pasta
    25 min, 17 ingredients
  • Mediterranean Bliss  Pasta  (Paleo) Mediterranean Bliss Pasta (Paleo)
    boneless skinless chicken breast, cubed (or chicken thigh... and
    11 More
    boneless skinless chicken breast, cubed (or chicken thighs if you prefer), spaghetti squash , cut in half lengthwise (get a big 1), artichoke hearts, cut in half (i used jarred artichokes that were in olive oil for more flavor), walnuts, olive oil, vegetable broth or 4 -5 tbsp chicken broth, garlic cloves, minced, fresh parsley, fresh basil, lemon , juice of, salt and pepper, to taste, spinach (optional)
    55 min, 12 ingredients




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