50 artichoke spinach white dip Recipes

  • Artichoke, Spinach, and White Bean Dip
    grated fresh pecorino romano cheese, canola mayonnaise and
    10 More
    grated fresh pecorino romano cheese, canola mayonnaise, fresh lemon juice, salt, freshly ground black pepper, ground red pepper, garlic cloves, minced, organic white beans, rinsed and drained, baby artichoke hearts, drained and quartered, frozen chopped spinach, thawed, drained, and squeezed dry, shredded part-skim mozzarella cheese
    15 min, 12 ingredients
  • Artichoke and Spinach Stuffed Shells
    spinach artichoke dip, at room temperature, ricotta cheese and
    8 More
    spinach artichoke dip, at room temperature, ricotta cheese, egg, fresh lemon juice, crushed red pepper flakes , or to taste, salt and freshly ground pepper to taste, jumbo pasta shells, white sauce (such as bechamel), shredded gruyere cheese, grated parmigiano-reggiano cheese
    45 min, 10 ingredients
  • Spinach Artichoke Dip
    onion, chopped, garlic cloves, minced, vegetable oil and
    6 More
    onion, chopped, garlic cloves, minced, vegetable oil, flour, frozen chopped spinach, thawed (do not drain), marinated artichoke hearts, drained and chopped, monterey jack cheese, shredded (or other mild white cheese), asiago cheese, shredded, black pepper
    20 min, 9 ingredients
  • Spinach Artichoke Dip
    frozen creamed spinach, artichoke hearts, drained and
    6 More
    frozen creamed spinach, artichoke hearts, drained, grated parmesan cheese, shredded mozzarella cheese, salt (to taste), white pepper, ground red pepper (optional), softened cream cheese (optional)
    30 min, 8 ingredients
  • Spinach Artichoke Dip-Cpk
    olive oil, unsalted butter and
    14 More
    olive oil, unsalted butter, diced white onions or 3/4 cup yellow onion, minced garlic, all-purpose flour, chicken stock (vegetable works too!), heavy cream, grated parmesan cheese, crumbled bouillon cubes (optional if you want to make a vegetarian version), lemon juice, sugar, sour cream, frozen spinach , defrosted, drained, wrung out by hand and coarsely chopped, artichoke bottoms, drained and cut into slices, shredded monterey jack cheese, tabasco sauce
    30 min, 16 ingredients
  • Spinach Artichoke Cheese Dip
    cream cheese, at room temp, sour cream and
    12 More
    cream cheese, at room temp, sour cream, mayonnaise or 1/4 cup miracle whip, plus, mayonnaise or 2 tbsp miracle whip, fresh lemon juice, garlic cloves, minced, worcestershire sauce, fresh ground black pepper, marinated artichoke hearts, drained and coarsely chopped, fresh grated parmesan cheese, crumbled feta cheese, grated mozzarella cheese (better with pepper jack cheese), chopped white onion, frozen spinach, thawed, drained, and squeezed dry
    30 min, 14 ingredients
  • Spinach Lump Crab & Artichoke Dip
    cooked spinach, squeezed, lump crabmeat and
    19 More
    cooked spinach, squeezed, lump crabmeat, artichoke hearts, drained, butter, diced onion, diced celery, diced red bell pepper, diced yellow bell pepper, minced garlic, garlic powder, nutmeg, flour, chicken stock, heavy whipping cream, dry white wine, sliced green onion, chopped parsley, grated parmesan cheese, salt, cayenne pepper, chopped basil
    50 min, 21 ingredients
  • Spinach-Artichoke Dip Potato Salad
    red potatoes, frozen chopped spinach and
    13 More
    red potatoes, frozen chopped spinach, cream cheese, softened, mayonnaise, buttermilk, chopped fresh flat-leaf parsley, white wine vinegar, garlic cloves, minced, salt, freshly ground pepper, marinated artichoke hearts, drained and chopped, freshly grated parmesan cheese, chopped red onion, coarsely crushed kettle-cooked potato chips
    15 ingredients
  • Artichoke Spinach Dip - Slimmed (Food Network Kitchens) Artichoke Spinach Dip - Slimmed (Food Network Kitchens)
    frozen artichoke hearts, thawed and
    12 More
    frozen artichoke hearts, thawed, frozen spinach, thawed (about 1/2 cup), fresh white sandwich bread, crusts trimmed, part-skim ricotta cheese (about 12 oz), freshly grated lemon zest, fresh thyme leaves, kosher salt, cayenne, freshly grated parmesan, vegetable cooking spray, extra-virgin olive oil, garlic cloves, minced, suggestion : strips of yellow or red bell pepper, and endive
    1 hour , 13 ingredients
  • Spinach and Artichoke Dip Spinach and Artichoke Dip
    white american cheese (cubed in 1 in . pieces), water and
    3 More
    white american cheese (cubed in 1 in . pieces), water, quartered artichoke hearts (drained ), frozen spinach (thawed and drained ), tomato (diced )
    25 min, 5 ingredients
  • Artichoke And Spinach Dip Artichoke And Spinach Dip
    white onion, diced, butter, flour, chicken stock and
    5 More
    white onion, diced, butter, flour, chicken stock, heavy cream , as needed, parmesan cheese, mozzarella cheese, artichoke hearts (not marinated), drained, fresh spinach, chopped
    10 min, 9 ingredients
  • Baked Artichoke-spinach Dip Baked Artichoke-spinach Dip
    shredded mozzarella cheese, dairy sour cream and
    7 More
    shredded mozzarella cheese, dairy sour cream, mayonnaise or salad dressing, parmesan cheese, divided, dijon-style mustard, white pepper (i used black myself), artichoke hearts, drained and coarsely chopped (non-marinated ), loosely packed, coarsely chopped spinach leaves (i used 1 box frozen spinach that had been thawed and drained well by squeezing), chopped red onion (1 medium)
    15 min, 9 ingredients
  • Spinach Artichoke Dip Spinach Artichoke Dip
    olive oil, unsalted butter and
    15 More
    olive oil, unsalted butter, diced white or yellow onion, cut into 1/8-inch dice, minced garlic, all-purpose flour, chicken stock (preferable homemade), heavy cream, freshly grated parmesan cheese, dehydrated chicken stock base or crumbled bouillon cubes, freshly squeezed lemon juice, sugar, sour cream, frozen spinach , defrosted, drained, wrung out by hand, and coarsely chopped, canned artichoke bottoms, drained and cut into 1/8-inch slices, shredded monterey jack cheese, tobasco sauce, blue and white corn tortilla chips
    15 min, 17 ingredients
  • Artichoke and Spinach Dip Artichoke and Spinach Dip
    dry feta cheese, parmesan cheese and
    10 More
    dry feta cheese, parmesan cheese, frozen chopped spinach, thawed, artichoke hearts, drained and chopped, sour cream, cream cheese, mayonnaise, garlic, minced, salt, pepper, pita chips, sliced white bread , loaf
    1 hour , 12 ingredients
  • Spinach And Artichoke Dip Spinach And Artichoke Dip
    shallots, minced and
    9 More
    shallots, minced, chopped frozen spinach, thawed and drained, fresh garlic, minced, butter, artichoke hearts drained, heavy cream, garlic herb cheese (your favorite , should be a stronger cheese), kosher salt, white pepper, freshly grated parmesan cheese (or more if you like )
    1 min, 10 ingredients
  • Spinach & Artichoke Cheese Dip Spinach & Artichoke Cheese Dip
    fresh baby spinach, shredded, butter or olive oil and
    12 More
    fresh baby spinach, shredded, butter or olive oil, garlic, minced, onion minced, sour cream, cream cheese, mayonaise, drained artichoke hearts chopped, shredded italian cheeses, cayenne pepper to taste, cumin to taste, white vinegar or rice vinegar, juice of 1 small lemon, salt and pepper to taste
    14 ingredients
  • Spinach And Artichoke Dip Like Houstons Spinach And Artichoke Dip Like Houstons
    garlic, minced onion, butter, all-purpose flour and
    10 More
    garlic, minced onion, butter, all-purpose flour, heavy cream, chicken broth, fresh-grated pecorino romano chesse, fresh-sqeezed lemon juice, hot sauce, salt, sour cream, frozen chopped spinach - thawed , squeezed dry through a fine sieve, artichoke hearts - drained, coarsely chopped, shredded white cheddar cheese
    8 min, 14 ingredients
  • Amazing Spinach Dip Amazing Spinach Dip
    white onion, diced, garlic cloves, minced, olive oil and
    6 More
    white onion, diced, garlic cloves, minced, olive oil, dry vermouth, fat free sour cream, fat free cream cheese, room temp, part-skim ricotta cheese, frozen spinach, finely chopped, marinated artichokes, drained and chopped
    18 min, 10 ingredients




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