65 and ragoeut with and Recipes
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- ragoeut
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- pattes cochon pork stew with meatballs
- with cheese polenta
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- mushrooms with creamy polenta
- and mushroom
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- summer vegetable
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halved and thinly sliced shallots, garlic cloves, minced and13 Morehalved and thinly sliced shallots, garlic cloves, minced, olive oil, sliced baby portobello mushrooms, fresh shiitake mushrooms, stemmed and sliced, port, chicken broth, fresh flat-leaf parsley, chopped, butter, fresh thyme leaves, salt, pepper, creamy polenta, freshly shaved parmesan cheese, garnish: fresh thyme sprigs29 min, 15 ingredients
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pork hocks, coarse salt, pepper, freshly ground and20 Morepork hocks, coarse salt, pepper, freshly ground, cinnamon, ground, nutmeg, butter , to caramelize onions, fat, ie shortening , lard, to brown hocks, water, chicken bouillon cube, onion, sliced and caramelized, flour , roasted, water, salt , to taste, pepper , to taste, allspice , to taste, ground beef, ground pork, salt, pepper, freshly ground, cinnamon, ground, nutmeg36 min, 23 ingredients
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leeks, fennel bulb (sometimes called anise), fresh morels and13 Moreleeks, fennel bulb (sometimes called anise), fresh morels, baby turnips, trimmed and halved, baby carrots, trimmed, fresh fava beans, shelled (1 cup), mixed fingerling or other small boiling potatoes, shallots, unsalted butter, chicken broth, freshly grated lemon zest, chopped mixed fresh tarragon , chives, and flat-leaf parsley, dry white wine, asparagus, trimmed and cut diagonally into 2-inch pieces, yellow bell peppers, coarsely chopped, accompaniments: crusty bread and parmesan shavings2 hour 30 min, 16 ingredients
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fiddleheads,* cleaned (procedure follows) and12 Morefiddleheads,* cleaned (procedure follows), baby pattypan squash,* trimmed, baby carrots, trimmed, shelled fresh peas, unsalted butter, pearl onions , blanched in boiling water for 1 minute, peeled, and trimmed, thyme sprigs, bay leaf, chicken broth, fresh morels,* washed well, patted dry, and trimmed, minced fresh parsley leaves, minced fresh mint leaves, garlic clove, minced13 ingredients
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skinless, boneless chicken breast halves, cut into bite-s... and13 Moreskinless, boneless chicken breast halves, cut into bite-sized pieces, low-fat smoked turkey sausage, thinly sliced, onion, chopped, green bell pepper, chopped, quartered fresh mushrooms, garlic cloves, minced, cajun stewed tomatoes, dry red wine, dried basil, dried oregano, sugar, chopped fresh parsley, salt, hot cooked long-grain rice32 min, 15 ingredients
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Ragoût of Halibut and Cabbagebacon slices, coarsely chopped, onion, sliced, clam juice and4 Morebacon slices, coarsely chopped, onion, sliced, clam juice, russet potato, peeled , cut into 3/4-inch pieces, sliced green cabbage, halibut fillet, cut into 1-inch pieces, half and half7 ingredients
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Ragoût of Pearl Onions, Peas and Artichokespearl onions, olive oil, butter, minced garlic and3 Morepearl onions, olive oil, butter, minced garlic, chicken stock or canned low-salt broth, frozen artichoke hearts, thawed, drained , halved lengthwise, fresh peas or frozen, thawed7 ingredients
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Lamb Ragoûtlean boneless lamb, dry red wine, cracked pepper and9 Morelean boneless lamb, dry red wine, cracked pepper, red potatoes, quartered, pearl onions, all-purpose flour, vegetable cooking spray, vegetable oil, chopped tomato, canned no-salt-added beef broth, undiluted, brown sugar, salt12 ingredients
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Herbed Bean Ragoûtharicots verts (french thin green beans), trimmed and hal... and16 Moreharicots verts (french thin green beans), trimmed and halved crosswise, frozen edamame (soybeans in the pod) or 1 1/4 cups frozen shelled edamame, not thawed, chopped onion, garlic cloves, minced, turkish bay leaf or 1/2 california bay leaf, fresh rosemary sprigs, salt, black pepper, olive oil, carrot, cut into 1/8-inch dice, celery rib, cut into 1/8-inch dice, white beans, rinsed and drained, chicken stock or low-sodium broth, unsalted butter, chopped fresh flat-leaf parsley, chopped fresh chervil (optional), garnish: fresh chervil sprigs1 hour , 17 ingredients
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Root Vegetable Ragoûtpearl onions (about 1 cup), turnip and7 Morepearl onions (about 1 cup), turnip, yukon gold or other yellow-fleshed potato, carrots, parsnips, vegetable oil, unsalted butter, veal stock (4 fl oz), garnish: chopped fresh flat-leafed parsley leaves and blanched grated lemon zest9 ingredients
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Quintessence of Ragoûtsalt, mustard, allspice, black pepper, ground and12 Moresalt, mustard, allspice, black pepper, ground, lemon zest, dried, ginger, nutmeg, f.g. cayenne pepper, dried parsley, winter savory, sweet marjoram, thyme, lemon zest, dried, sweet basil, bay leaf, crumbled (optional), celery seed (optional)20 min, 16 ingredients
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Fruited Chicken Ragoûtskinned and boned chicken breast halves, all-purpose flour and9 Moreskinned and boned chicken breast halves, all-purpose flour, salt, ground red pepper, vegetable oil, divided, onion, cut into thin wedges, garlic, minced, dried apple rings, finely chopped, dried cranberries, chicken broth, ground allspice11 ingredients
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Summer Vegetable Ragoûtgarlic cloves, minced, olive oil and7 Moregarlic cloves, minced, olive oil, white and pale green parts of 12 scallions , cut crosswise into 1 1/2-inch-long pieces, baby zucchini (about 22), halved lengthwise, baby yellow pattypan squash (about 22), halved lengthwise, fresh corn (cut from about 3 ears ), chicken broth, vine-ripened small cherry tomatoes, halved, chopped fresh tarragon leaves9 ingredients
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Red Wine Mushroom Ragoûtvegetable oil and10 Morevegetable oil, meaty beef neck bones , cut into 2-inch pieces, onions, sliced, water, dry red wine, plum tomato, chopped, unsalted pareve margarine, chopped shallots, fresh rosemary sprigs, mushrooms, thickly sliced11 ingredients
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Cannellini and Kale Ragoûtextra-virgin olive oil, divided and8 Moreextra-virgin olive oil, divided, thick slices italian bread, crusts removed, each slice quartered, chopped fresh thyme, garlic cloves, finely chopped, dried crushed red pepper, sliced kale (about 1 large bunch), vegetable broth, diced tomatoes with green pepper and onion in juice, cannellini (white kidney beans), drained9 ingredients
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Chicken-and-Mushroom Ragoûtheavy duty aluminum foil and6 Moreheavy duty aluminum foil, boneless, skinless chicken breasts , cut into 1-inch pieces, portobello mushroom or 8 fresh white mushrooms, sliced, spaghetti sauce mix, italian-style stewed tomatoes, drained, refrigerated polenta, shredded parmesan cheese7 ingredients
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Mushroom Ragoût with Paprikafresh white mushrooms and9 Morefresh white mushrooms, fresh exotic mushrooms such as porcini , chanterelles, or portobellos, shallots, unsalted butter, cognac, chicken broth, heavy cream, paprika (preferably mild hungarian), fresh flat-leafed parsley leaves, sour cream10 ingredients
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Halibut with Vegetable Ragoûtitalian parsley (leaves only ), chicken broth and13 Moreitalian parsley (leaves only ), chicken broth, salt and black pepper, olive oil, vegetable-oil cooking spray, minced fresh garlic, minced shallots, sliced mushrooms, green onions , sliced on the diagonal, chopped fresh thyme, chopped fresh oregano, dry white wine, blanched and peeled fava beans, boiled red potatoes, sliced, halibut fillets (6 to 8 oz each)15 ingredients
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