21 all winter broth Recipes

celery ribs, chopped, onion, chopped, garlic clove, minced, butter, king arthur unbleached all-purpose flour, chicken broth, mashed cooked butternut , acorn or hubbard squash, minced fresh parsley, salt, dried savory, dried rosemary, crushed, ground nutmeg, pepper, half-and-half cream

boneless pork loin, cubed, salt, divided, pepper, divided, olive oil, sliced parsnips, sliced carrots, butternut squash, peeled and cubed, chopped onion, chicken broth, all-purpose flour, butter or margarine, softened

olive oil or 1 tbsp canola oil, onion, chopped, carrots , cut into 1/8-inch half moons, bay leaves, fresh thyme or 1 tsp dried thyme, fresh winter savory (optional) or 1 tsp fresh summer savory (optional), water or 6 cups all-natural vegetable broth, green lentils or 1 1/2 cups brown lentils, red lentil, potato, peeled and diced into 1/2-inch pieces, kosher salt, fresh ground black pepper, grated parmesan cheese (optional)

olive oil, onion, chopped, garlic, minced, all-purpose flour, ground cumin, chili powder, ground coriander, vegetable broth, peeled, cubed winter squash (butternut or delicata) (3/4 inch pieces), all-purpose potato, peeled and cut into 3/4 inch cubes, frozen corn, bay leaf, salt, or more to taste, tomato paste, dried basil, cinnamon, freshly ground pepper or cayenne pepper, to taste, chopped red bell pepper for garnish

celery, chopped, onions, chopped, carrots, chopped, winter squash, cubed (i use butternut, but any variety, including summer squash could be subbed), butter, beef stock (i use a combination of both and include the juices from the canned tomatoes & green beans) or 9 cups vegetable broth, divided (i use a combination of both and include the juices from the canned tomatoes & green beans), tomatoes, chopped & peeled (i use 64 oz. of canned diced tomatoes), frozen corn kernels, green beans (i use 32 oz. of italian flat beans), sugar, curry powder, salt, pepper, all-purpose flour

cumin seeds, vegetable oil, chopped red onion, sugar, all-purpose flour, chili powder, garlic clove, minced, cubed peeled buttercup or other winter squash (about 2 lb), water, yellow hominy or whole-kernel corn, drained, beef broth, chopped green bell pepper, minced fresh cilantro

onions or 1 leek, chopped coarsely, garlic, chopped coarsely, celery ribs, chopped coarsely, extra virgin olive oil, tuscan kale or 1/2 lb cabbage or 1/2 lb kale or 1/2 lb swiss chard, shredded, cabbage, shredded, carrots, quartered,cut into 1/2 inch chunks, winter squash, peeled,cut into 1/2 inch chunks, all purpose potato, peeled,cut into 1/2 inch chunks, rosemary, thyme, fresh sage leaves, bay leaf, bean broth or 7 cups water, sea salt, fresh ground pepper, cooked white beans, toasted rustic bread, 1 3/4 inches thick rubbed with, garlic

red potatoes, chopped, reduced-sodium chicken broth, broccoli florets, very small, low-fat milk, all-purpose flour, smoked gouda cheese, shredded (8 oz.), winter greens (such as curly endive, chicory, romaine, escarole, or spinach), gouda cheese, shredded (optional)

red potatoes, chopped, reduced-sodium chicken broth, broccoli florets, milk, all-purpose flour, smoked gouda cheese, shredded (8 oz.), winter greens (such as curly endive, chicory, romaine, escarole, or spinach), escarole is my choice, gouda cheese, shredded (optional)

sliced carrots, sliced parsnip, baby red potatoes , scrubbed and quartered, sweet onion, cut into 1-inch dice, chopped fresh parsley, vegetable broth (homemade, preferred ), cornstarch, salt, pepper, cold butter , cut into pieces, all-purpose flour, baking powder, salt, cold butter , cut into pieces, milk

chopped tomatoes, vegetable stock, carrots, peeled and sliced, mixed beans, drained and rinsed, spinach, roasted red pepper pesto

unsalted butter, white button mushrooms or 1 1/2 lbs cremini mushrooms, cleaned and thinly sliced, frozen chopped spinach, thawed and squeezed dry, minced fresh tarragon leaves, grated nutmeg, unsalted butter, cut into small pieces, onion, minced, all-purpose flour, chicken broth, whole milk (do not use fat free) or 2 cups low-fat milk (do not use fat free), white wine (preferably a smooth white burgundy or a fruity pinot gris), no-boil lasagna noodles, emmenthaler cheese or 12 oz gruyere, grated

carrots, peeled , halved lengthwise, and cut into 3/4 -inch chunks, button mushrooms, trimmed and halved, quartered if large, yukon gold potatoes, cut into 1-inch chunks, parsnips, peeled , halved lenghtwise, and cut into 1-inch chunks, leek, white and pale green parts only, sliced into 1/2 inch half-moons and washed well, olive oil, dried thyme, coarse salt and pepper, canned reduced-sodium vegetable broth, dry red wine, cornstarch dissolved in 1/2 cup water, all-purpose flour, plus more for work surface, baking powder, baking soda, ground pepper, cold unsalted butter, cut into small pieces, buttermilk, shredded cheddar cheese

onion, finely chopped, boneless skinless chicken breasts, garlic cloves, crushed, chicken broth, all-purpose flour, red wine, chopped tomatoes, dried herbs, button mushrooms, carrots, peeled and diced, salt and pepper, fresh parsley, chopped

sugar, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour, divided (about 10 oz), salt, cornmeal, cubed peeled butternut squash (about 1 lb), chopped onion, olive oil, chopped fresh sage, salt, freshly ground black pepper, fat-free , less-sodium chicken broth, shredded fontina cheese, bacon slices, cooked and crumbled

white onions, unsalted butter, light olive oil, coarse salt, all-purpose flour, reduced-sodium chicken broth or 4 cups homemade unsalted chicken stock, water, fresh winter savory or 1/2 tsp dried winter savory, heavy cream, cayenne

bacon strips, chopped onion, garlic cloves, minced, mashed cooked winter squash, king arthur unbleached all-purpose flour, evaporated milk, divided, chicken broth, curry powder, salt, pepper, ground nutmeg, sour cream , optional

extra virgin olive oil, chopped onion, lean ground beef, tomato paste, all-purpose flour, reduced-sodium beef broth, baby spinach, chopped, salt, divided, garlic powder, divided, frozen winter squash puree, thawed, shredded parmesan cheese