21 acorn squash maple glaze Recipes

acorn squash, maple syrup, soft breadcrumbs, margarine, softened

acorn squash, maple syrup, ground ginger, kosher salt, fresh ground black pepper

acorn squash, halved, water, maple syrup, brown sugar, ground cinnamon, ground ginger, salt

acorn squash, salt and pepper to taste, maple syrup, tart apple, peeled and chopped, raisins , optional, ground cinnamon

lg. acorn squash, seeded and cut into quarters, butter flavored vegetable cooking spray, lg. tart cooking apple, unpeeled, cored, and sliced, raisins, chopped walnuts, water, maple flavored syrup, apple juice, cornstarch, sugar substitute, margarine, maple extract, vanilla extract

sweet potatoes, sliced into 1/2-inch pieces, white potato, sliced into 1/2-inch pieces, carrots, sliced into 1/2-inch pieces, yellow onion, cut into 1/2-inch rings, acorn squash, halved, seeded, and peeled, each half cut into, brown sugar, pure maple syrup, vanilla extract, cinnamon, butter or margarine, cut into 8 pieces, water

acorn squash, maple syrup, bourbon, butter, melted, salt, ground nutmeg

acorn squash (about 1 1/2 lb), maple syrup, bourbon, butter, melted, salt, ground nutmeg

acorn squash (about 1-1/2 lb), maple syrup, bourbon, butter melted, salt, ground nutmeg

acorn squash (about 2 lb), maple syrup, butter, ground nutmeg, salt

acorn squash (each about 1 1/2 lb), halved crosswise and the seeds and strings discarded, unsalted butter, softened, pure maple syrup, ground allspice , or to taste, dried currants

acorn squash, vegetable oil, sugar, salt, salt, salt, maple syrup, unsalted butter, cayenne pepper

acorn squash, each cut into 3 wedges and seeded, kosher salt, maple syrup, unsalted butter, melted, water, harissa paste, sesame seeds

butter, softened and cut into chunks, grated fresh ginger, brown sugar, maple syrup, acorn squash, fresh orange juice, cider vinegar

extra-virgin olive oil, light brown sugar, real maple syrup, acorn squash (1 lb each), cut in half , seeds removed, kosher salt and freshly ground black pepper, butter, for topping

butternut squash or 1 acorn squash, about a lb ( is the easiest to peel and cut into finger sized sticks), green beans , about 8 oz, vegetable oil, butter, maple syrup, soy sauce, salt, pepper, toasted walnuts , perferably whole halfs

sweet potatoes (about 2 lb.), baking potato (8 oz.), acorn squash (about 2 lb.), carrots , cut into 1/2-inch slices, brown sugar, maple syrup, melted butter, vanilla extract, ground cinnamon, salt to taste