Seafood Kabobs Recipe

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Ingredients:

Serving

1 1/2 lbs assorted favourite fish, cut in 2-inch cubes ( cod , shrimp , swordfish , scallops , salmon , etc)
onion, cut in large chunks
fresh small mushroom
cherry tomatoes
1 (16 oz) bottle of ken's steak house greek salad dressing

Directions:

Alternate pieces of fish on a skewer with pieces of onion, mushrooms and cherry tomatoes.
This will fill about 16 long skewers.
Place in glass pan.
Pour dressing over and marinate 2 to 3 hours.
Remove from pan and grill over charcoal fire about 10 minutes, turning a few times during cooking.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1735.42 Kcal (7266 kJ)
Calories from fat	11.69 Kcal
		% Daily Value*
Total Fat	1.3g	2%
Sodium	31.89mg	1%
Total Carbs	0.12g	0%
Sugars	0.12g	0%

Amount Per 100 g
Calories	1959.26 Kcal (8203 kJ)
Calories from fat	13.2 Kcal
		% Daily Value*
Total Fat	1.47g	2%
Sodium	36.01mg	1%
Total Carbs	0.13g	0%
Sugars	0.13g	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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