Directions:
- Whip cream lightly.
- Combine remaining ingredients, then fold whipped cream through the sauce gently.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 227.51 Kcal (953 kJ) | ||
| Calories from fat | 201.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.44g | 35% | |
|---|---|---|---|
| Cholesterol | 17.15mg | 6% | |
| Sodium | 438.27mg | 18% | |
| Potassium | 82.67mg | 2% | |
| Total Carbs | 4.4g | 1% | |
| Sugars | 2.17g | 9% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 0.88g | 2% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 22.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 371.18 Kcal (1554 kJ) | ||
| Calories from fat | 329.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.61g | 35% | |
|---|---|---|---|
| Cholesterol | 27.97mg | 6% | |
| Sodium | 715.05mg | 18% | |
| Potassium | 134.88mg | 2% | |
| Total Carbs | 7.18g | 1% | |
| Sugars | 3.54g | 9% | |
| Dietary Fiber | 0.48g | 1% | |
| Protein | 1.43g | 2% | |
| Vitamin C | 2.2mg | 2% | |
| Iron | 0.4mg | 1% | |
| Calcium | 36.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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