Seafood BBQ Basting Sauce Recipe

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Ingredients:

Serving

8 tbsp butter
2 tbsp sesame seed oil
3 tbsp sherry wine
3 tbsp soy sauce
3 tbsp cider vinegar
2 tbsp brown sugar
3 cloves garlic, crushed
1 tbsp fresh ginger, grated
2 tbsp sharp mustard
1/4 cup honey

Directions:

Combine all the ingredients in a saucepan and heat until the butter has melted and the mixture is bubbly.
Whisk smooth, cool to room temperature and set aside until you are ready tpo use it.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	220.6 Kcal (924 kJ)
Calories from fat	115.1 Kcal
		% Daily Value*
Total Fat	12.79g	20%
Cholesterol	30.53mg	10%
Sodium	451.58mg	19%
Potassium	38.13mg	1%
Total Carbs	16.28g	5%
Sugars	11.93g	48%
Dietary Fiber	0.11g	0%
Protein	1.36g	3%
Vitamin C	0.5mg	1%
Vitamin A	0.1mg	5%
Iron	0.2mg	1%
Calcium	9.9mg	1%

Amount Per 100 g
Calories	399.92 Kcal (1674 kJ)
Calories from fat	208.67 Kcal
		% Daily Value*
Total Fat	23.19g	20%
Cholesterol	55.35mg	10%
Sodium	818.65mg	19%
Potassium	69.12mg	1%
Total Carbs	29.52g	5%
Sugars	21.62g	48%
Dietary Fiber	0.19g	0%
Protein	2.46g	3%
Vitamin C	0.9mg	1%
Vitamin A	0.3mg	5%
Iron	0.3mg	1%
Calcium	18mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

5.5

Points
5

PointsPlus

Good Points

saturated fat free

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