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Scrambled Egg Burritos With Tex-Mex Salad Recipe

Scrambled Egg Burritos With Tex-Mex Salad Recipe

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Scrambled Egg Burritos With Tex-Mex Salad

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Ingredients:

Serving

6 slices bacon , halved crosswise
1/4 cup sour cream
1 1/2 tbsp chopped chipotle chiles in adobo
1 (10 oz) box frozen corn kernels, thawed
1/2 red bell pepper, thinly sliced
salt and pepper
1/4 cup fresh cilantro leaves
4 large eggs
4 (8 inch) flour tortillas
1/2 cup shredded cheddar cheese

Directions:

In a medium skillet, cook the bacon over medium-high heat until crisp, about 7 minutes. Transfer to paper towels to drain; reserve the fat in a measuring cup.
In a small bowl, stir together the sour cream and 1 tablespoon chipotles.
In the skillet, heat 1 tablespoon reserved bacon fat over medium heat. Add the corn and bell pepper and cook until just heated through, 3 minutes; season with salt and pepper. Stir in the remaining 1/2 tablespoon chipotles and the cilantro. Transfer to a plate and set aside.
Wipe out the skillet with a paper towel, then heat 2 tablespoons reserved bacon fat over medium heat. Beat the eggs, season with salt and pepper and add to the skillet. Scramble until the eggs are just set, about 3 minutes. Transfer to a plate.
Place tortilla on a work surface and sprinkle 2 tablespoons cheese across the center. Top with one-quarter of the scrambled eggs, a dollop of the sour-cream mixture and 3 bacon pieces, pressing gently to flatten. Roll up burrito-style. Repeat with the remaining incredients.
Halve each burrito crosswise and serve with the Tex-Mex salad.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	443.09 Kcal (1855 kJ)
Calories from fat	275.27 Kcal
		% Daily Value*
Total Fat	30.59g	47%
Cholesterol	234.69mg	78%
Sodium	673.37mg	28%
Potassium	279.45mg	6%
Total Carbs	22.83g	8%
Sugars	0.92g	4%
Dietary Fiber	1.83g	7%
Protein	19.47g	39%
Vitamin C	15.2mg	25%
Vitamin A	0.4mg	12%
Iron	8.9mg	49%
Calcium	168.7mg	17%

Amount Per 100 g
Calories	239.98 Kcal (1005 kJ)
Calories from fat	149.09 Kcal
		% Daily Value*
Total Fat	16.57g	47%
Cholesterol	127.11mg	78%
Sodium	364.7mg	28%
Potassium	151.35mg	6%
Total Carbs	12.37g	8%
Sugars	0.5g	4%
Dietary Fiber	0.99g	7%
Protein	10.55g	39%
Vitamin C	8.2mg	25%
Vitamin A	0.2mg	12%
Iron	4.8mg	49%
Calcium	91.4mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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