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Fish Tacos with Cabbage-Carrot Slaw and Spicy Crema Recipe

Fish Tacos with Cabbage-Carrot Slaw and Spicy Crema Recipe

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Fish Tacos with Cabbage-Carrot Slaw and Spicy Crema

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Ingredients:

Serving

1/2 cup light sour cream
1 tsp adobo sauce from canned chipotle chiles
1 cup peeled, coarsely shredded jicama (3 oz)
1 cup shredded red cabbage (2 oz)
1 cup shredded carrots (about 2 medium carrots)
1/4 cup cilantro leaves
juice and zest of 1 lime
1 tbsp plus 1 tsp olive oil, divided
3/4 tsp salt, divided
3/4 tsp pepper, divided
1 1/4 lb tilapia fillets
1/2 tsp chili powder
1/2 tsp paprika
1/2 tsp cumin
8 (6-inch) corn tortillas, warmed slightly
lime wedges for serving

Directions:

Preheat broiler with rack 3 inches from heat. To make crema: Combine the sour cream and adobo sauce in a small bowl, whisking well; set aside and allow flavors to meld. Meanwhile, combine jicama, cabbage, carrots, cilantro leaves, lime juice and zest, 1 tablespoon olive oil, and 1/4 teaspoon each of salt and pepper in a medium bowl; toss well. Chill until ready to use.
Place the fish in a broiler pan; brush with remaining teaspoon olive oil. Sprinkle with the chili powder, paprika, cumin, and remaining 1/2 teaspoon each of salt and pepper. Broil until the fish is cooked through and slightly charred around edges (6-8 minutes). Remove fish from oven; flake with a fork.
Place about 1/4 cup slaw on each tortilla; top with 1/4 cup cooked fish. Top each taco with about 1 tablespoon crema; serve with lime wedges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1380.82 Kcal (5781 kJ)
Calories from fat	401.45 Kcal
		% Daily Value*
Total Fat	44.61g	69%
Cholesterol	324.67mg	108%
Sodium	2402.59mg	100%
Potassium	3151.51mg	67%
Total Carbs	125.54g	42%
Sugars	13.18g	53%
Dietary Fiber	24.75g	99%
Protein	133.56g	267%
Vitamin C	68mg	113%
Vitamin A	1.3mg	42%
Iron	11.3mg	63%
Calcium	486mg	49%

Amount Per 100 g
Calories	113.62 Kcal (476 kJ)
Calories from fat	33.03 Kcal
		% Daily Value*
Total Fat	3.67g	69%
Cholesterol	26.72mg	108%
Sodium	197.7mg	100%
Potassium	259.32mg	67%
Total Carbs	10.33g	42%
Sugars	1.08g	53%
Dietary Fiber	2.04g	99%
Protein	10.99g	267%
Vitamin C	5.6mg	113%
Vitamin A	0.1mg	42%
Iron	0.9mg	63%
Calcium	40mg	49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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