Mom's Divine Coffee Cake Recipe

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Ingredients:

Serving

1/2 cup chopped nuts
1/4 cup sugar
1 tbsp cinnamon
1 1/2 cups flour
1 tsp baking powder
1/2 tsp baking soda
1/2 cup butter
1 cup sugar
2 large eggs, well beaten
1 tbsp vanilla
1 cup sour cream

Directions:

COMBINE nuts with the 1/4 cup sugar and cinnamon; set aside.
BLEND together flour, baking powder & soda; set aside. Cream butter with the 1 cup sugar until light and fluffy. Add eggs and vanilla; beat well. Add dry ingredients and sour cream; beat until well blended (do not overbeat).
POUR half batter into greased and lightly floured 9 inch square pan;
Top with half of cinnamon-nut mixture. Cover with remaining batter; top with last of cinnamon-nut mixture.
Bake at 375° for 30 minutes or until golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	474.14 Kcal (1985 kJ)
Calories from fat	246.77 Kcal
		% Daily Value*
Total Fat	27.42g	42%
Cholesterol	87.07mg	29%
Sodium	745.24mg	31%
Potassium	257.09mg	5%
Total Carbs	51.23g	17%
Sugars	18.94g	76%
Dietary Fiber	3.97g	16%
Protein	7.69g	15%
Vitamin C	0.4mg	1%
Vitamin A	0.1mg	5%
Iron	2.7mg	15%
Calcium	172.5mg	17%

Amount Per 100 g
Calories	363.33 Kcal (1521 kJ)
Calories from fat	189.09 Kcal
		% Daily Value*
Total Fat	21.01g	42%
Cholesterol	66.72mg	29%
Sodium	571.07mg	31%
Potassium	197.01mg	5%
Total Carbs	39.25g	17%
Sugars	14.52g	76%
Dietary Fiber	3.04g	16%
Protein	5.89g	15%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	5%
Iron	2mg	15%
Calcium	132.2mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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