Scandinavian Cinnamon Rolls Recipe

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Ingredients:

Serving

1 package (1/4 oz) active dry yeast
1/4 cup warm water (110o to 115o)
4 cups king arthur unbleached all-purpose flour
1/4 cup sugar
1 tsp salt
1 cup cold butter, cubed
1 cup warm milk (110o to 115o)
3 egg yolks, lightly beaten
filling:
3 tbsp butter, softened
1/2 cup sugar
2 tsp ground cinnamon
glaze:
1-1/2 cups confectioners' sugar
2 tbsp butter, softened
1-1/2 tsp vanilla extract
2 tbsp milk

Directions:

In a small bowl, dissolve yeast in water; set aside. In a large bowl, combine flour, sugar and salt; cut in the butter until crumbly. Add yeast mixture, milk and egg yolks; stir to form a soft dough. Cover and refrigerate 4 hours or overnight. Divide dough in half; roll each half into a 12-in. x 10-in. rectangle. Spread with butter. Combine sugar and cinnamon; sprinkle half over each piece. Roll up, jelly-roll style, starting at the long end. Cut each roll into 12 slices. Place in greased muffin cups. Cover and let rise until doubled, about 1 hour. Bake at 375° for 20-25 minutes or until golden brown. For glaze, cream sugar and butter in a bowl. Add vanilla and milk; beat until smooth. Remove rolls to a wire rack; spread with glaze. Yield: 2 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	942.25 Kcal (3945 kJ)
Calories from fat	192.68 Kcal
		% Daily Value*
Total Fat	21.41g	33%
Cholesterol	94.77mg	32%
Sodium	223.63mg	9%
Potassium	82.96mg	2%
Total Carbs	167.61g	56%
Sugars	37.56g	150%
Dietary Fiber	0.87g	3%
Protein	13.99g	28%
Vitamin A	0.2mg	8%
Iron	0.3mg	2%
Calcium	45.9mg	5%

Amount Per 100 g
Calories	276.13 Kcal (1156 kJ)
Calories from fat	56.46 Kcal
		% Daily Value*
Total Fat	6.27g	33%
Cholesterol	27.77mg	32%
Sodium	65.53mg	9%
Potassium	24.31mg	2%
Total Carbs	49.12g	56%
Sugars	11.01g	150%
Dietary Fiber	0.25g	3%
Protein	4.1g	28%
Vitamin A	0.1mg	8%
Iron	0.1mg	2%
Calcium	13.5mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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