Scalloped Tomatoes Recipe

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Ingredients:

Serving

5 medium fresh tomatoes
1 tbsp butter
1 1/2 cups of texas toast garlic butter croutons
1/2 cup parmesan cheese
1 tsp italian seasoning
1/8 tsp garlic powder
1/2 cup cheddar cheese

Directions:

Grease the bottom of an 8x8 glass baking dish with butter. Cube tomatoes and toss with bread crumbs, seasoning, and then top with cheese. Bake at 375.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	201.32 Kcal (843 kJ)
Calories from fat	59.19 Kcal
		% Daily Value*
Total Fat	6.58g	10%
Cholesterol	18.8mg	6%
Sodium	369.04mg	15%
Potassium	199.86mg	4%
Total Carbs	3.47g	1%
Sugars	2.48g	10%
Dietary Fiber	0.77g	3%
Protein	9.2g	18%
Vitamin C	10.8mg	18%
Iron	0.2mg	1%
Calcium	177.7mg	18%

Amount Per 100 g
Calories	171.74 Kcal (719 kJ)
Calories from fat	50.49 Kcal
		% Daily Value*
Total Fat	5.61g	10%
Cholesterol	16.04mg	6%
Sodium	314.81mg	15%
Potassium	170.49mg	4%
Total Carbs	2.96g	1%
Sugars	2.12g	10%
Dietary Fiber	0.66g	3%
Protein	7.85g	18%
Vitamin C	9.2mg	18%
Iron	0.2mg	1%
Calcium	151.6mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.4

Points
3

PointsPlus

Good Points

saturated fat free,
low cholesterol

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