Directions:
- Melt butter, heavy cream, and cream cheese.
- Add parmesan cheese and garlic powder.
- Simmer for 15-20 minutes on low heat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 733.48 Kcal (3071 kJ) | ||
| Calories from fat | 680.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 75.61g | 116% | |
|---|---|---|---|
| Cholesterol | 248.06mg | 83% | |
| Sodium | 447.27mg | 19% | |
| Potassium | 136.93mg | 3% | |
| Total Carbs | 5.13g | 2% | |
| Sugars | 0.47g | 2% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 11.66g | 23% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.3mg | 2% | |
| Calcium | 369.2mg | 37% | |
| Amount Per 100 g | |||
| Calories | 409.97 Kcal (1716 kJ) | ||
| Calories from fat | 380.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.26g | 116% | |
|---|---|---|---|
| Cholesterol | 138.65mg | 83% | |
| Sodium | 250mg | 19% | |
| Potassium | 76.53mg | 3% | |
| Total Carbs | 2.87g | 2% | |
| Sugars | 0.26g | 2% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 6.52g | 23% | |
| Vitamin C | 0.7mg | 2% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 0.2mg | 2% | |
| Calcium | 206.4mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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