Directions:
- Preheat oven to 350 degrees.
- Spray cooking spray on the bottom of your baking dish so they don't stick.
- Peel and thinly slice turnips and onions - its best if you have a mandolin - they need to be thin.
- In a separete bowl - combine your philly and cream and add your spices - you can jazz these taters up with garlic and some heat or you can just go plain with salt and pepper- whisk these ingredients together as best you can to combine the philly and cream.
- Lay a layer of turnip on the bottom - followed by a layer of onions followed by a layer of cheese - then continue until you have used all your ingredients. make sure you end with turnip on the top.
- Pour your cream mixture gently over the top- wiggle your layers around so that the moisture gets down to the bottom and all through the ingredients. If you think there should be a little more cream - by all means add more. Top off with a sprinkle of what ever spices you are using (salt, pepper, garlic, mixed seasonings etc).
- Bake for 1 1/2 hours or until a fork goes through the tatoes easily -.
- Serve and enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 366.29 Kcal (1534 kJ) | ||
| Calories from fat | 213.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.68g | 36% | |
|---|---|---|---|
| Cholesterol | 75.55mg | 25% | |
| Sodium | 1044.17mg | 44% | |
| Potassium | 362.55mg | 8% | |
| Total Carbs | 12.75g | 4% | |
| Sugars | 6.61g | 26% | |
| Dietary Fiber | 2.99g | 12% | |
| Protein | 25.55g | 51% | |
| Vitamin C | 27.7mg | 46% | |
| Iron | 0.6mg | 3% | |
| Calcium | 745.8mg | 75% | |
| Amount Per 100 g | |||
| Calories | 161.36 Kcal (676 kJ) | ||
| Calories from fat | 93.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.43g | 36% | |
|---|---|---|---|
| Cholesterol | 33.28mg | 25% | |
| Sodium | 459.98mg | 44% | |
| Potassium | 159.71mg | 8% | |
| Total Carbs | 5.61g | 4% | |
| Sugars | 2.91g | 26% | |
| Dietary Fiber | 1.32g | 12% | |
| Protein | 11.25g | 51% | |
| Vitamin C | 12.2mg | 46% | |
| Iron | 0.3mg | 3% | |
| Calcium | 328.5mg | 75% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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