Directions:
- In a large bowl, combine the apples, sugar, cinnamon and cloves. Transfer to a greased 13-in. x 9-in. baking dish. Dot with 2 tablespoons butter. Bake, uncovered, at 325° for 25 minutes or until apples are crisp-tender.
- Meanwhile, in a small skillet, melt remaining butter. Add bread crumbs; cook and stir for 3-5 minutes or until crispy and golden brown. Sprinkle over apple mixture.
- Bake 10-15 minutes longer or until apples are tender. Serve warm. Yield: 8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 249.87 Kcal (1046 kJ) | ||
| Calories from fat | 81.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.05g | 14% | |
|---|---|---|---|
| Cholesterol | 22.9mg | 8% | |
| Sodium | 72.95mg | 3% | |
| Potassium | 155.91mg | 3% | |
| Total Carbs | 41.07g | 14% | |
| Sugars | 29.03g | 116% | |
| Dietary Fiber | 3.23g | 13% | |
| Protein | 1.37g | 3% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.6mg | 3% | |
| Calcium | 48.9mg | 5% | |
| Amount Per 100 g | |||
| Calories | 141.92 Kcal (594 kJ) | ||
| Calories from fat | 46.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.14g | 14% | |
|---|---|---|---|
| Cholesterol | 13.01mg | 8% | |
| Sodium | 41.44mg | 3% | |
| Potassium | 88.55mg | 3% | |
| Total Carbs | 23.33g | 14% | |
| Sugars | 16.49g | 116% | |
| Dietary Fiber | 1.84g | 13% | |
| Protein | 0.78g | 3% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.3mg | 3% | |
| Calcium | 27.8mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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