Scallop Salad with New Potatoes in Creamy Vinaigrette Recipe

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Scallop Salad with New Potatoes in Creamy Vinaigrette
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Ingredients:

Directions:

  1. Whisk 1 tablespoon oil, vinegar and both mustards in medium bowl to blend. Whisk in mayonnaise, then cream. Mix in 2 tablespoons chives. Season vinaigrette to taste with salt and pepper.
  2. Cook potatoes in large saucepan of boiling salted water until just tender, about 12 minutes. Drain potatoes; pat dry with paper towels. Cool completely. Cut each potato crosswise into 4 slices.
  3. Heat remaining 2 tablespoons oil in heavy large skillet over high heat. Add potatoes and sauté until golden, about 2 minutes per side. Using slotted spoon, transfer potatoes to plate. Add scallops to same skillet and sauté until just cooked through, about 1 minute per side.
  4. Toss mixed greens in large bowl with enough vinaigrette to coat. Season salad to taste with salt and pepper. Spoon salad onto center of plates. Arrange scallops and potatoes atop salad. Drizzle remaining vinaigrette around scallops and potatoes. Sprinkle with additional chopped chives and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 719.58 Kcal (3013 kJ)
Calories from fat 302.15 Kcal
% Daily Value*
Total Fat 33.57g 52%
Cholesterol 62.2mg 21%
Sodium 1023.62mg 43%
Potassium 2312.51mg 49%
Total Carbs 74.56g 25%
Sugars 4.85g 19%
Dietary Fiber 8.6g 34%
Protein 32.86g 66%
Vitamin C 39.3mg 66%
Iron 5.4mg 30%
Calcium 61.3mg 6%
Amount Per 100 g
Calories 121.44 Kcal (508 kJ)
Calories from fat 50.99 Kcal
% Daily Value*
Total Fat 5.67g 52%
Cholesterol 10.5mg 21%
Sodium 172.75mg 43%
Potassium 390.26mg 49%
Total Carbs 12.58g 25%
Sugars 0.82g 19%
Dietary Fiber 1.45g 34%
Protein 5.55g 66%
Vitamin C 6.6mg 66%
Iron 0.9mg 30%
Calcium 10.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.4
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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