Savory Seasoned Roasted Almonds =o) Recipe

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Ingredients:

Serving

15 oz raw almonds, skin on
1 1/2 tbsp olive oil
1/2 tsp freshly ground sea salt
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 tsp j &d original bacon salt
1 dash accent seasoning (optional)

Directions:

Preheat oven to 325.
Place nuts in a medium size mixing bowl and drizzle oil over them.
Add seasonings. Flip a dozen or so times to coat well, then spread on a cookie sheet with rimmed edge.
Place in oven for approximately 20 - 30 minutes, stirring and turning over every 3-5 minutes for even browning and to prevent burning.
Remove from oven and and lay to rest on paper towels until cool. Be warned, nuts may seem warm to fingers, but still be too hot for the tongue! When cool, serve and enjoy. Store in a can, jar, or tightly sealed plastic bag.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	225.48 Kcal (944 kJ)
Calories from fat	184.85 Kcal
		% Daily Value*
Total Fat	20.54g	32%
Sodium	104.36mg	4%
Potassium	236.08mg	5%
Total Carbs	6.93g	2%
Sugars	1.79g	7%
Dietary Fiber	3.58g	14%
Protein	7.48g	15%
Iron	1.1mg	6%
Calcium	84.2mg	8%

Amount Per 100 g
Calories	594.94 Kcal (2491 kJ)
Calories from fat	487.74 Kcal
		% Daily Value*
Total Fat	54.19g	32%
Sodium	275.35mg	4%
Potassium	622.9mg	5%
Total Carbs	18.28g	2%
Sugars	4.71g	7%
Dietary Fiber	9.44g	14%
Protein	19.74g	15%
Vitamin C	0.1mg	0%
Iron	2.8mg	6%
Calcium	222.2mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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