Savory Mushroom Dressing Recipe

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Ingredients:

Serving

8 slices white bread , cut into 1/2-inch pieces
1 1/2 lbs mixed mushrooms , such as cremini and shiitake
2 -3 tbsp unsalted butter, plus more for the pan
2 tbsp extra virgin olive oil
6 shallots, sliced
4 garlic cloves, chopped
1 tbsp fresh rosemary, minced
1/4 cup cognac or 1/4 cup other brandy
2 cups chicken broth
2 tsp kosher salt
1 cup heavy cream
3 large eggs, beaten
black pepper
1/4 cup fresh flat-leaf parsley, chopped

Directions:

Preheat the oven to 350 degrees F.
Spread the bread cubes out on a baking sheet and toast in the oven until golden and crisp, about 5 minutes. Set aside to cool.
Trim the dry part from the bottom of the cremini stem and quarter.
Stem and quarter the shiitakes.
Melt 2 tablespoons of the butter with the olive oil in a large skillet over medium heat.
Add the mushrooms, shallots, garlic, and rosemary and cook, stirring occasionally, until the vegetables soften and brown, about 25 minutes.
Add an additional tablespoon of butter, if needed, to prevent sticking. Carefully add the Cognac (if working over gas, pull the skillet from the heat), and simmer until the liquid is slightly syrupy.
Stir in the chicken broth and salt and bring to a simmer.
Whisk the cream, eggs, and pepper, to taste, in a large bowl.
Add the bread, mushroom mixture, and parsley and toss until the bread is moistened. Transfer the dressing to a buttered 1 1/2-quart baking dish. Bake, uncovered, until the dressing sets and the top browns, about 1 hour. Let dressing sit for 15 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	320.39 Kcal (1341 kJ)
Calories from fat	153.24 Kcal
		% Daily Value*
Total Fat	17.03g	26%
Cholesterol	99.84mg	33%
Sodium	1265.76mg	53%
Potassium	446.62mg	10%
Total Carbs	31.04g	10%
Sugars	8.03g	32%
Dietary Fiber	5.11g	20%
Protein	9.34g	19%
Vitamin C	13.9mg	23%
Iron	2.8mg	15%
Calcium	257.1mg	26%

Amount Per 100 g
Calories	103.9 Kcal (435 kJ)
Calories from fat	49.69 Kcal
		% Daily Value*
Total Fat	5.52g	26%
Cholesterol	32.38mg	33%
Sodium	410.46mg	53%
Potassium	144.83mg	10%
Total Carbs	10.06g	10%
Sugars	2.61g	32%
Dietary Fiber	1.66g	20%
Protein	3.03g	19%
Vitamin C	4.5mg	23%
Iron	0.9mg	15%
Calcium	83.4mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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