Savory Cheese Scones Recipe

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Savory Cheese Scones
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Ingredients
11
Count
Nutrition
588
Calories
Total time
80
Minutes
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Ingredients:

Directions:

  1. Line a baking sheet with parchment paper.
  2. In a large bowl, stir together flour, sugar, baking powder and salt. Drizzle in the melted butter, and stir well. Stir in the cheddar, ham or bacon, chives, and chopped pepper.
  3. In a small bowl, stir together the sour cream and the heavy cream.
  4. Add the creams to the dry ingredients and stir just until everything is moistened and the dough sticks together.
  5. Turn the dough out on to a floured surface. Using your floured hands, form the dough into 2 rounds that are 1 inch thick and 6-7 inches in diameter. Cut each round into 8 wedges, then transfer all to the prepared baking sheet.
  6. Freeze at least 10 minutes, if baking immediately. Or freeze until firm and place in a ziplock baggie until ready to serve.
  7. When ready to bake, preheat oven to 375 degrees. Place frozen scones evenly spaced about 2 inches apart, on a lightly greased baking sheet.
  8. Sprinkle the scones with a small amount of shredded cheese if desired.
  9. Bake for 20 minutes until golden and slightly firm, but not too brown.
  10. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 587.86 Kcal (2461 kJ)
Calories from fat 309.24 Kcal
% Daily Value*
Total Fat 34.36g 53%
Cholesterol 127.75mg 43%
Sodium 695.38mg 29%
Potassium 594.91mg 13%
Total Carbs 51.5g 17%
Sugars 2.95g 12%
Dietary Fiber 1.94g 8%
Protein 19.66g 39%
Vitamin C 9.3mg 16%
Vitamin A 0.7mg 24%
Iron 4.7mg 26%
Calcium 286mg 29%
Amount Per 100 g
Calories 287.81 Kcal (1205 kJ)
Calories from fat 151.4 Kcal
% Daily Value*
Total Fat 16.82g 53%
Cholesterol 62.55mg 43%
Sodium 340.46mg 29%
Potassium 291.27mg 13%
Total Carbs 25.22g 17%
Sugars 1.44g 12%
Dietary Fiber 0.95g 8%
Protein 9.63g 39%
Vitamin C 4.6mg 16%
Vitamin A 0.4mg 24%
Iron 2.3mg 26%
Calcium 140mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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