Savory Cheese and Chive Tea-Time Scones Recipe

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Savory Cheese and Chive Tea-Time Scones
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Ingredients:

Directions:

  1. Preheat oven to 425°F Butter a heavy baking sheet or line it with parchment paper, and set it aside.
  2. In a large bowl, whisk together the flour, salt, baking powder, and sugar (and mustard powder, if using). Cut in the cream cheese until coarsely blended and crumbly.
  3. Fold in the cheddar cheese and the chives (or green onions), stirring gently just until evenly distributed.
  4. Add one cup of cream, combine until just blended.
  5. Transfer dough to a well-floured work surface. Pat and shape the dough into a smooth round 7 to 8-inch disk, about 3/4 to 1-inch thick.
  6. Dip a sharp knife in flour and carefully cut the disk into 8 neat wedges.
  7. Carefully place them 1-inch apart on a greased or parchment lined heavy baking sheet.
  8. Using a pastry brush, brush tops with a little cream (this will help brown them).
  9. Bake in preheated 425F oven for 20 to 25 minutes, until outside is golden and the centers are fully baked.
  10. Remove to wire racks and cool slightly.
  11. Serve scones warm, with butter or cream cheese on them. They also make great little tea sandwiches; split them in half and fill with thinly sliced smoked turkey or ham.
  12. Store in an airtight container in the fridge, or freeze them. Scones freeze beautifully!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 480.6 Kcal (2012 kJ)
Calories from fat 250.34 Kcal
% Daily Value*
Total Fat 27.82g 43%
Cholesterol 84.92mg 28%
Sodium 940.46mg 39%
Potassium 611.1mg 13%
Total Carbs 45.6g 15%
Sugars 1.18g 5%
Dietary Fiber 1.72g 7%
Protein 15.48g 31%
Vitamin C 1.4mg 2%
Iron 1mg 5%
Calcium 541.9mg 54%
Amount Per 100 g
Calories 339.24 Kcal (1420 kJ)
Calories from fat 176.7 Kcal
% Daily Value*
Total Fat 19.63g 43%
Cholesterol 59.94mg 28%
Sodium 663.84mg 39%
Potassium 431.36mg 13%
Total Carbs 32.19g 15%
Sugars 0.83g 5%
Dietary Fiber 1.22g 7%
Protein 10.93g 31%
Vitamin C 1mg 2%
Iron 0.7mg 5%
Calcium 382.5mg 54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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