Sausage Cheese Balls Recipe

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Sausage Cheese Balls
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Ingredients
7
Count
Nutrition
408
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Heat oven to 350 degrees.
  2. Lightly grease bottom and sides of a jelly roll pan.
  3. Stir together all ingredients, using hands or a spoon.
  4. Shape mix into 1 inch balls.
  5. Place on pan.
  6. Bake 20-25 minutes or until brown.
  7. Immediately remove from pan.
  8. Serve warm with dipping sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 408.3 Kcal (1709 kJ)
Calories from fat 248.4 Kcal
% Daily Value*
Total Fat 27.6g 42%
Cholesterol 70.63mg 24%
Sodium 849.82mg 35%
Potassium 182.54mg 4%
Total Carbs 20.59g 7%
Sugars 1.68g 7%
Dietary Fiber 0.77g 3%
Protein 19.23g 38%
Vitamin C 0.5mg 1%
Iron 1.6mg 9%
Calcium 364.4mg 36%
Amount Per 100 g
Calories 273.68 Kcal (1146 kJ)
Calories from fat 166.5 Kcal
% Daily Value*
Total Fat 18.5g 42%
Cholesterol 47.34mg 24%
Sodium 569.63mg 35%
Potassium 122.36mg 4%
Total Carbs 13.8g 7%
Sugars 1.13g 7%
Dietary Fiber 0.52g 3%
Protein 12.89g 38%
Vitamin C 0.3mg 1%
Iron 1mg 9%
Calcium 244.2mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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