Directions:
- Heat oven to 350ºF. Line cookie sheet with parchment paper (or spray baking sheet with cooking spray if you don't have parchment paper.).
- Combine all ingredients & shape mixture into 1-inch balls. Place on cookie sheet.
- Bake 20 to 25 minutes or until brown.
- Serve immediately while warm with sauces or dressing for dipping if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 818.75 Kcal (3428 kJ) | ||
| Calories from fat | 469.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.17g | 80% | |
|---|---|---|---|
| Cholesterol | 150.33mg | 50% | |
| Sodium | 1882.51mg | 78% | |
| Potassium | 432.44mg | 9% | |
| Total Carbs | 41.93g | 14% | |
| Sugars | 3.36g | 13% | |
| Dietary Fiber | 1.54g | 6% | |
| Protein | 44.51g | 89% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 3.9mg | 22% | |
| Calcium | 746.1mg | 75% | |
| Amount Per 100 g | |||
| Calories | 274.42 Kcal (1149 kJ) | ||
| Calories from fat | 157.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.48g | 80% | |
|---|---|---|---|
| Cholesterol | 50.39mg | 50% | |
| Sodium | 630.96mg | 78% | |
| Potassium | 144.94mg | 9% | |
| Total Carbs | 14.05g | 14% | |
| Sugars | 1.13g | 13% | |
| Dietary Fiber | 0.52g | 6% | |
| Protein | 14.92g | 89% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1.3mg | 22% | |
| Calcium | 250.1mg | 75% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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