Directions:
- Mash up the Garlic really well. i use a pilon or mortar & pestle.
- Heat up Olive Oil in a sauce pan and let garlic simmer for a few minutes. Do not let it burn!
- Put in the Tomato Sauce and mix in the Tomato Paste to desired thickness. this sauce should not taste alot like tomato, the garlic should take over the taste of it.
- Mix in the Lemon Juice.
- Let it cool a bit and eat with tostones as a dip.
- *Variation: For a stronger taste you can let the sauce sit for a few days and then run it through a strainer to get rid of the pieces of garlic,.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 36 Kcal (151 kJ) | ||
| Calories from fat | 31.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.51g | 5% | |
|---|---|---|---|
| Sodium | 2.07mg | 0% | |
| Potassium | 41.03mg | 1% | |
| Total Carbs | 1.17g | 0% | |
| Sugars | 0.45g | 2% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 0.21g | 0% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 3.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 341.57 Kcal (1430 kJ) | ||
| Calories from fat | 300.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.34g | 5% | |
|---|---|---|---|
| Sodium | 19.67mg | 0% | |
| Potassium | 389.28mg | 1% | |
| Total Carbs | 11.1g | 0% | |
| Sugars | 4.24g | 2% | |
| Dietary Fiber | 1.72g | 1% | |
| Protein | 2.02g | 0% | |
| Vitamin C | 13.5mg | 2% | |
| Iron | 1.2mg | 1% | |
| Calcium | 36mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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