Satsuma Salad Recipe

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Ingredients:

Serving

Directions:

Whisk together first 5 ingredients until well blended.
Toss together mixed salad greens, onion, and satsuma segments. Drizzle with vinaigrette.
*1 large navel orange may be substituted.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	941.03 Kcal (3940 kJ)
Calories from fat	675.53 Kcal
		% Daily Value*
Total Fat	75.06g	115%
Sodium	931.45mg	39%
Potassium	835.3mg	18%
Total Carbs	56.13g	19%
Sugars	47.89g	192%
Dietary Fiber	8.91g	36%
Protein	5.2g	10%
Vitamin C	224.3mg	374%
Iron	0.6mg	3%
Calcium	170.8mg	17%

Amount Per 100 g
Calories	150.26 Kcal (629 kJ)
Calories from fat	107.87 Kcal
		% Daily Value*
Total Fat	11.99g	115%
Sodium	148.74mg	39%
Potassium	133.38mg	18%
Total Carbs	8.96g	19%
Sugars	7.65g	192%
Dietary Fiber	1.42g	36%
Protein	0.83g	10%
Vitamin C	35.8mg	374%
Iron	0.1mg	3%
Calcium	27.3mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

24.3

Points
25

PointsPlus

Good Points

saturated fat free,
cholesterol free

Bad Points

High in Sodium,
High in Total Fat

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