Santa Fe Chicken and Stuffing Recipe

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Santa Fe Chicken and Stuffing
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Ingredients
8
Count
Nutrition
753
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Stir the soup, milk, corn, chiles and chicken in a large bowl. Add the stuffing and mix lightly. Spoon the chicken mixture into a 2-quart shallow baking dish.
  2. Bake at 350 degrees F for 25 minutes or until the chicken mixture is hot and bubbling. Stir the chicken mixture. Sprinkle with the cheese.
  3. Bake for 5 minutes or until the cheese is melted. Serve with the salsa.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 753.36 Kcal (3154 kJ)
Calories from fat 338.78 Kcal
% Daily Value*
Total Fat 37.64g 58%
Cholesterol 87.04mg 29%
Sodium 1531.03mg 64%
Potassium 623.9mg 13%
Total Carbs 69.15g 23%
Sugars 9.59g 38%
Dietary Fiber 4.92g 20%
Protein 34.28g 69%
Vitamin C 2.4mg 4%
Vitamin A 0.1mg 2%
Iron 4.6mg 26%
Calcium 391.9mg 39%
Amount Per 100 g
Calories 160.35 Kcal (671 kJ)
Calories from fat 72.11 Kcal
% Daily Value*
Total Fat 8.01g 58%
Cholesterol 18.53mg 29%
Sodium 325.88mg 64%
Potassium 132.8mg 13%
Total Carbs 14.72g 23%
Sugars 2.04g 38%
Dietary Fiber 1.05g 20%
Protein 7.3g 69%
Vitamin C 0.5mg 4%
Iron 1mg 26%
Calcium 83.4mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.4
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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