Directions:
- In the bowl of a food processor, combine the dressing ingredients, except the oil. Process on high speed. With the motor running, add the oil in a steady stream. Adjust the seasoning, to taste.
- In a large bowl, combine the remaining ingredients. Toss with the dressing, to taste, and serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 306.75 Kcal (1284 kJ) | ||
| Calories from fat | 222.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.72g | 38% | |
|---|---|---|---|
| Sodium | 354.84mg | 15% | |
| Potassium | 287.71mg | 6% | |
| Total Carbs | 20.41g | 7% | |
| Sugars | 15.3g | 61% | |
| Dietary Fiber | 3.17g | 13% | |
| Protein | 4.44g | 9% | |
| Vitamin C | 21.3mg | 36% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 1mg | 6% | |
| Calcium | 54.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 233.92 Kcal (979 kJ) | ||
| Calories from fat | 169.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.85g | 38% | |
|---|---|---|---|
| Sodium | 270.59mg | 15% | |
| Potassium | 219.4mg | 6% | |
| Total Carbs | 15.57g | 7% | |
| Sugars | 11.67g | 61% | |
| Dietary Fiber | 2.42g | 13% | |
| Protein | 3.39g | 9% | |
| Vitamin C | 16.3mg | 36% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.8mg | 6% | |
| Calcium | 41.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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